Search Results - "STAURNES, M" :: K.UTB vyhledávací portál

Tolerance to Acid Water Among Strains and Life Stages of Atlantic Salmon (Salmo Salar L.)

by Rosseland, BO, Kroglund, F, Staurnes, M, Hindar, K, Kvellestad, A
Published in Water, air, and soil pollution (01.08.2001)

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The mixing zone between limed and acidic river waters: complex aluminium chemistry and extreme toxicity for salmonids

by Rosseland, B.O., Blakar, I.A., Bulger, A., Kroglund, F., Kvellstad, A., Lydersen, E., Oughton, D.H., Salbu, B., Staurnes, M., Vogt, R.
Published in Environmental pollution (1987) (1992)

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Effect of oxygenation, aeration and pH control on water quality and survival of turbot, Scophthalmus maximus (L.), kept at high densities during transport

by Grøttum, J A, Staurnes, M, Sigholt, T
Published in Aquaculture research (01.02.1997)

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Environmental effects of aluminium

by Rosseland, B O, Eldhuset, T D, Staurnes, M
Published in Environmental geochemistry and health (01.03.1990)

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Recapture rates of hatchery-reared Atlantic salmon ( Salmo salar) related to smolt development and time of release

by Staurnes, M., Lysfjord, G., Hansen, L.P., Heggberget, T.G.
Published in Aquaculture (15.12.1993)

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Effect of oxygenation, aeration and pH control on water quality and survival of turbot, Scophthalmus maximus (L.), kept at high densities during transport

by Grøttum, J A, Staurnes, M, Sigholt, T
Published in Aquaculture research (01.02.1997)

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Physiological effects of simulated high-density transport of Atlantic cod ( Gadus morhua)

by Staurnes, Magne, Sigholt, Trygve, Pedersen, Hans Peder, Rustad, Turid
Published in Aquaculture (01.02.1994)

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Comparative life-history characteristics of native and hatchery-reared brown trout, Salmo trutta L., in a sub-Alpine reservoir

by Hesthagen, T., Flòystad, L., Hegge, O., Staurnes, M., Skurdal, J.
Published in Fisheries management and ecology (01.02.1999)

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Water quality requirements of smolting Atlantic salmon (Salmo salar) in limed acid rivers

by Kroglund, F, Staurnes, M
Published in Canadian journal of fisheries and aquatic sciences (01.11.1999)

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Effects of acid water and aluminium on smolting and seawater tolerance in Atlantic salmon, Salmo salar

by Staurnes, M., Blix, P., Reite, O.B.
Published in Aquaculture (01.01.1989)

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Reduced carbonic anhydrase and Na-K-ATPase activity in gills of salmonids exposed to aluminum-containing acid water

by Staurnes, M, Sigholt, T, Reite, O.B
Published in Experientia (01.02.1984)

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Water quality retirements of smolting Atlantic salmon (Salmo salar) in limed acid rivers

by Kroglund, F, Staurnes, M
Published in Canadian journal of fisheries and aquatic sciences (01.11.1999)

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Water quality requirements of smolting Atlantic salmon (Salmo salar) in limed acid rivers

by Kroglund, Frode, Staurnes, Magne
Published in Canadian journal of fisheries and aquatic sciences (01.11.1999)

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Effects of a temperature shift on seawater challenge test performance in Atlantic salmon ( Salmosalar) smolt

by Staurnes, Magne, Sigholt, Trygve, Åsgård, Torbjørn, Baeverfjord, Grete
Published in Aquaculture (14.09.2001)

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Gill Na super(+)-K super(+)-ATPase activity and hypoosmoregulatory ability of seaward migrating smolts of anadromous Atlantic salmon (Salmo salar), sea trout (Salmo trutta) and Arctic char (Salvelinus alpinus) in the Hals river, northern Norway

by Lysfjord, G, Staurnes, M
Published in Aquaculture (01.10.1998)

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Gill Na+-K+-ATPase activity and hypoosmoregulatory ability of seaward migrating smolts of anadromous Atlantic salmon (Samo salar, sea trout (Salmo trutta) and Arctic char (Salvelinus alpinus) in the Hals river, northern Norway

by Lysfjord, G, Staurnes, M
Published in Aquaculture (1998)

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Differences between Atlantic halibut (Hippoglossus hippoglossus L.) and turbot (Scophthalmus maximus L.) in tolerance to acute low temperature exposure

by Staurnes, Magne
Published in Aquaculture research (01.04.2001)

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The effects of dietary NaCl supplement on hypo-osmoregulatory ability and sea water performance of Arctic charr (Salvelinus alpinus L.) smolts

by Staurnes, Magne, Finstad, Bengt
Published in Aquaculture research (01.10.2000)

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Timing of parr-smolt transformation in Atlantic salmon ( Salmo salar): effects of changes in temperature and photoperiod

by Sigholt, Trygve, Åsgård, Torbjørn, Staurnes, Magne
Published in Aquaculture (1998)

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Effects of continuous light and short-day photoperiod on smolting, seawater survival and growth in Atlantic salmon ( Salmo salar)

by Sigholt, Trygve, Staurnes, Magne, Jakobsen, Hans J., Åsgård, Torbjørn
Published in Aquaculture (01.03.1995)

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