Merlot grape pomace hydroalcoholic extract improves the oxidative and inflammatory states of rats with adjuvant-induced arthritis
Gonçalves, Geferson A., Soares, Andréia A., Correa, Rúbia C.G., Barros, Lillian, Haminiuk, Charles W.I., Peralta, Rosane M., Ferreira, Isabel C.F.R., Bracht, Adelar
Published in Journal of functional foods (01.06.2017)
Published in Journal of functional foods (01.06.2017)
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Effects of the continuous administration of an Agaricus blazei extract to rats on oxidative parameters of the brain and liver during aging
de Sá-Nakanishi, Anacharis B, Soares, Andréia A, Natali, Maria R M, Comar, Jurandir Fernando, Peralta, Rosane M, Bracht, Adelar
Published in Molecules (Basel, Switzerland) (13.11.2014)
Published in Molecules (Basel, Switzerland) (13.11.2014)
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Effects of an Agaricus blazei Aqueous Extract Pretreatment on Paracetamol-Induced Brain and Liver Injury in Rats
Peralta, Rosane Marina, Bracht, Adelar, Natali, Maria R. M., Vicentini, Fernando A., Rampazzo, Ana P. S., Comar, Jurandir F., Sá-Nakanishi, Anacharis B., de Oliveira, Andrea L., Soares, Andréia A., Gomes da Costa, Sandra M.
Published in BioMed research international (01.01.2013)
Published in BioMed research international (01.01.2013)
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Effects of Treating Old Rats with an Aqueous Agaricus blazei Extract on Oxidative and Functional Parameters of the Brain Tissue and Brain Mitochondria
Peralta, Rosane M., Fernando Comar, Jurandir, de Oliveira, Andrea L., Soares, Andréia A., Sá-Nakanishi, Anacharis Babeto de, Bracht, Adelar
Published in Oxidative medicine and cellular longevity (01.01.2014)
Published in Oxidative medicine and cellular longevity (01.01.2014)
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Bioactives of fruiting bodies and submerged culture mycelia of Agaricus brasiliensis (A. blazei) and their antioxidant properties
Carvajal, Anne Elise S.S., Koehnlein, Eloá A., Soares, Andréia A., Eler, Gabrieli J., Nakashima, Alika T.A., Bracht, Adelar, Peralta, Rosane M.
Published in Food science & technology (01.05.2012)
Published in Food science & technology (01.05.2012)
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Hepato- and cardioprotective effects of Baccharis trimera (Less.) DC. against multiple risk factors for chronic noncommunicable diseases
MENDES, TATIANE C., SILVA, GUSTAVO R. DA, SILVA, ANIELY O., SCHAEDLER, MAYSA I., GUARNIER, LUCAS P., PALOZI, RHANANY A.C., SIGNOR, CLEIDE T., BOSCO, JANAÍNA D. DAL, AUTH, PABLO A., AMARAL, EDUARDA C., FROELICH, DIEGO L., SOARES, ANDRÉIA A., LOVATO, EVELLYN C.W., RIBEIRO-PAES, JOÃO T., GASPAROTTO JUNIOR, ARQUIMEDES, LÍVERO, FRANCISLAINE A. DOS REIS
Published in Anais da Academia Brasileira de Ciências (01.01.2021)
Published in Anais da Academia Brasileira de Ciências (01.01.2021)
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Aqueous Extract of Agaricus blazei Murrill Prevents Age-Related Changes in the Myenteric Plexus of the Jejunum in Rats
Natali, Maria R. M., Buttow, Nilza Cristina, Peralta, Rosane Marina, Soares, Andréia A., Vicentini, Fernando Augusto, Zapater, Mariana Cristina Vicente Umada, Cirilo, Carla Possani, Schoffen, João Paulo Ferreira, Santi-Rampazzo, Ana Paula de, Bracht, Adelar
Published in Evidence-based complementary and alternative medicine (01.01.2015)
Published in Evidence-based complementary and alternative medicine (01.01.2015)
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Estudo das condições microbiológicas e teores de nitrito em salames produzidos no Alto Vale do Rio do Peixe – Santa Catarina, Brasil
Araldi, Edimar Z., Moreira, Jessica, Mazurek, Leticia, Araldi, Lenir Z., Ariotti, Ana Paula, Soares, Fabiana Andreia A. S. M.
Published in Evidência (Joaçaba) (06.04.2017)
Published in Evidência (Joaçaba) (06.04.2017)
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Estudo das condições microbiológicas e teores de nitrito em salames produzidos no Alto Vale do Rio do Peixe – Santa Catarina, Brasil
Soares, Fabiana Andreia A. S. M, Araldi, Edimar Z, Ariotti, Ana Paula, Mazurek, Leticia, Araldi, Lenir Z, Moreira, Jessica
Published in Evidência (Joaçaba) (2016)
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Published in Evidência (Joaçaba) (2016)
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