by Chen, Gengjun, Scott Smith, J.
Published in Food chemistry (01.02.2015)

by Puangsombat, Kanithaporn, Gadgil, Priyadarshini, Houser, Terry A., Hunt, Melvin C., Smith, J. Scott
Published in Meat science (01.03.2012)

by Farshi, Parastou, Mirmohammadali, Seyedeh Nooshan, Rajpurohit, Bipin, Smith, J Scott, Li, Yonghui
Published in Journal of agriculture and food research (01.03.2024)

by Moghadas, Hooman Chodar, Chauhan, Ruchi, Smith, J Scott
Published in Foods (01.04.2024)

by Puangsombat, Kanithaporn, Smith, J. Scott
Published in Journal of food science (01.03.2010)

by Farshi, Parastou, Amamcharla, Jayendra, Getty, Kelly, Smith, J Scott
Published in Foods (01.01.2024)

by Kovacev, Kara, Hughes, Brianna, Smith, J Scott
Published in Foods (01.05.2020)

by Yucel, Umut, Tonyali, Bade, Smith, J. Scott
Published in Food chemistry (30.09.2023)

by Farshi, Parastou, Amamcharla, Jayendra, Smith, J. Scott
Published in Journal of food science (01.11.2022)

by Kim, Yuan H, Hunt, Melvin C, Mancini, Richard A, Seyfert, Mark, Loughin, Tom M, Kropf, Donald H, Smith, J. Scott
Published in Journal of agricultural and food chemistry (04.10.2006)

by FOTSO, Joseph, LESLIE, John F, SMITH, J. Scott
Published in Applied and Environmental Microbiology (01.10.2002)

by Xu, Jianteng, Su, Xiaoyu, Lim, Soyoung, Griffin, Jason, Carey, Edward, Katz, Benjamin, Tomich, John, Smith, J Scott, Wang, Weiqun
Published in Food chemistry (01.11.2015)

by Hijaz, Faraj, Kumar, Amit, Smith, J. Scott
Published in Journal of food science (01.08.2010)

by Linghu, Ziyi, Karim, Faris, Smith, J. Scott
Published in Journal of food science (01.12.2017)

by Puangsombat, Kanithaporn, Jirapakkul, Wannee, Smith, J. Scott
Published in Journal of food science (01.10.2011)

by Farshi, Parastou, Hashempour‐Baltork, Fatane, Amamcharla, Jayendra, Smith, J. Scott
Published in Journal of food science (01.10.2023)

by Linghu, Ziyi, Karim, Faris, Taghvaei, Mostafa, Smith, J. Scott
Published in Journal of food science (01.07.2019)

by Kreeger, Jeffery C., Smith, Scott J.
Published in Cornell hospitality quarterly (01.02.2024)

by Golchinfar, Zahra, Farshi, Parastou, Mahmoudzadeh, Maryam, Mohammadi, Maryam, Tabibiazar, Mahnaz, Smith, J. Scott
Published in Food reviews international (18.08.2023)

by Tonyali, Bade, Sommers, Christopher, Ceric, Olgica, Smith, J. Scott, Yucel, Umut
Published in Journal of food science (01.09.2020)