Functional Properties of Microorganisms in Fermented Foods
Tamang, Jyoti P, Shin, Dong-Hwa, Jung, Su-Jin, Chae, Soo-Wan
Published in Frontiers in microbiology (26.04.2016)
Published in Frontiers in microbiology (26.04.2016)
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Journal Article
Improved cognitive performance following supplementation with a mixed-grain diet in high school students: A randomized controlled trial
Chung, Young-Chul, M.D., Ph.D, Park, Chul-Hyun, M.D, Kwon, Hye-Kyung, B.N, Park, Young-Min, M.Sc, Kim, Young Soo, Ph.D, Doo, Jae-Kyun, M.D., Ph.D, Shin, Dong-Hwa, Ph.D, Jung, Eun-Soo, M.Sc, Oh, Mi-Ra, M.S, Chae, Soo Wan, M.D., Ph.D
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.02.2012)
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01.02.2012)
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Journal Article
The isoflavonoid aglycone-rich fractions of Chungkookjang, fermented unsalted soybeans, enhance insulin signaling and peroxisome proliferator-activated receptor-γ activity in vitro
Kwon, Dae Young, Jang, Jin Sun, Lee, Ji Eun, Kim, Yong-Suk, Shin, Dong-Hwa, Park, Sunmin
Published in BioFactors (Oxford) (2006)
Published in BioFactors (Oxford) (2006)
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Journal Article
Mixed grain containing giant embryonic brown rice improves postprandial glycaemic response in healthy subjects
Park, Eun-Ock, Oh, Mi-Ra, Choi, Eun-Kyung, Shin, Dong-Hwa, Doo, Jae-Kyun, Kim, Young-Soo, Park, Young-Min, Jung, Eun-Soo, Park, Byung-Hyun, Chae, Soo-Wan
Published in Nutrition & dietetics (01.04.2016)
Published in Nutrition & dietetics (01.04.2016)
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Journal Article
Effect of γ-irradiation on pathogens inoculated into ready-to-use vegetables
Young Lee, Na, Jo, Cheorun, Hwa Shin, Dong, Geun Kim, Wang, Woo Byun, Myung
Published in Food microbiology (01.10.2006)
Published in Food microbiology (01.10.2006)
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Journal Article
Class fields generated by coordinates of elliptic curves
Jung, Ho Yun, Koo, Ja Kyung, Shin, Dong Hwa
Published in Open mathematics (Warsaw, Poland) (12.10.2022)
Published in Open mathematics (Warsaw, Poland) (12.10.2022)
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Journal Article
On some extensions of Gauss’ work and applications
Jung, Ho Yun, Koo, Ja Kyung, Shin, Dong Hwa
Published in Open mathematics (Warsaw, Poland) (31.12.2020)
Published in Open mathematics (Warsaw, Poland) (31.12.2020)
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Journal Article
Shotgun metagenomics of Cheonggukjang, a fermented soybean food of Korea: Community structure, predictive functionalities and amino acids profile
Tamang, Jyoti Prakash, Das, Souvik, Kharnaior, Pynhunlang, Pariyar, Priyambada, Thapa, Namrata, Jo, Seung-Wha, Yim, Eun-Jung, Shin, Dong-Hwa
Published in Food research international (01.01.2022)
Published in Food research international (01.01.2022)
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Journal Article
Metabolism of isoflavone derivatives during manufacturing of traditional Meju and Doenjang
Jang, C.H. (Kyungpook National University, Daegu, Republic of Korea), Park, C.S. (Kyung Hee University, Yongin, Republic of Korea), Lim, J.K. (Kyungpook National University, Daegu, Republic of Korea), Kim, J.H. (Gyeongsang National University, Jinju, Republic of Korea), Kwon, D.Y. (Korea Food Research Institute, Seongnam, Republic of Korea), Kim, Y.S. (Chonbuk National University, Jeonju, Republic of Korea), Shin, D.H. (Chonbuk National University, Jeonju, Republic of Korea), Kim, J.S. (Kyungpook National University, Daegu, Republic of Korea), E-mail: vision@knu.ac.kr
Published in Food science and biotechnology (01.04.2008)
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Published in Food science and biotechnology (01.04.2008)
Journal Article
On a problem of Hasse and Ramachandra
Koo, Ja Kyung, Shin, Dong Hwa, Yoon, Dong Sung
Published in Open mathematics (Warsaw, Poland) (10.03.2019)
Published in Open mathematics (Warsaw, Poland) (10.03.2019)
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Journal Article
Isolation and identification of Bacillus cereus from fermented red pepper-soybean paste (kochujang), and its heat resistance characteristics
Kim, Y.S. (Chonbuk National University, Jeonju, Republic of Korea), Ahn, Y.S. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Jeong, D.Y. (Sunchang County Office, Sunchang, Republic of Korea), Shin, D.H. (Chonbuk National University, Jeonju, Republic of Korea), E-mail: dhshin@chonbuk.ac.kr
Published in Food science and biotechnology (01.02.2008)
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Published in Food science and biotechnology (01.02.2008)
Journal Article
A modularity criterion for Klein forms, with an application to modular forms of level 13
Eum, Ick Sun, Koo, Ja Kyung, Shin, Dong Hwa
Published in Journal of mathematical analysis and applications (01.03.2011)
Published in Journal of mathematical analysis and applications (01.03.2011)
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Journal Article
Isolation and identification of Bacillus sp. with high protease and amylase activity from Sunchang traditional kochujang
Jung, S.T. (Chonbuk National University, Jeonju, Republic of Korea), Kim, M.H. (Chonbuk National University, Jeonju, Republic of Korea), Shin, D.H. (Chonbuk National University, Jeonju, Republic of Korea), Kim, Y.S. (Chonbuk National University, Jeonju, Republic of Korea), E-mail: kimysmmd@hanmail.net
Published in Food science and biotechnology (01.06.2008)
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Published in Food science and biotechnology (01.06.2008)
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