Light-Activated Hypoxia-Responsive Nanocarriers for Enhanced Anticancer Therapy
Qian, Chenggen, Yu, Jicheng, Chen, Yulei, Hu, Quanyin, Xiao, Xuanzhong, Sun, Wujin, Wang, Chao, Feng, Peijian, Shen, Qun-Dong, Gu, Zhen
Published in Advanced materials (Weinheim) (01.05.2016)
Published in Advanced materials (Weinheim) (01.05.2016)
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3D‐Printed Soft Magnetoelectric Microswimmers for Delivery and Differentiation of Neuron‐Like Cells
Dong, Mei, Wang, Xiaopu, Chen, Xiang‐Zhong, Mushtaq, Fajer, Deng, Siyu, Zhu, Caihong, Torlakcik, Harun, Terzopoulou, Anastasia, Qin, Xiao‐Hua, Xiao, Xuanzhong, Puigmartí‐Luis, Josep, Choi, Hongsoo, Pêgo, Ana Paula, Shen, Qun‐Dong, Nelson, Bradley J., Pané, Salvador
Published in Advanced functional materials (01.04.2020)
Published in Advanced functional materials (01.04.2020)
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Electromagnetized‐Nanoparticle‐Modulated Neural Plasticity and Recovery of Degenerative Dopaminergic Neurons in the Mid‐Brain
Zhao, Di, Feng, Pei‐Jian, Liu, Jia‐Hao, Dong, Mei, Shen, Xiao‐Quan, Chen, Ying‐Xin, Shen, Qun‐Dong
Published in Advanced materials (Weinheim) (01.10.2020)
Published in Advanced materials (Weinheim) (01.10.2020)
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Anaerobe‐Inspired Anticancer Nanovesicles
Qian, Chenggen, Feng, Peijian, Yu, Jicheng, Chen, Yulei, Hu, Quanyin, Sun, Wujin, Xiao, Xuanzhong, Hu, Xiuli, Bellotti, Adriano, Shen, Qun‐Dong, Gu, Zhen
Published in Angewandte Chemie International Edition (01.03.2017)
Published in Angewandte Chemie International Edition (01.03.2017)
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Recent Advances and Clinical Potential of Near Infrared Photothermal Conversion Materials for Photothermal Hepatocellular Carcinoma Therapy
Ge, Rui‐Liang, Yan, Pei‐Ning, Liu, Yang, Li, Zhi‐Shuai, Shen, Shu‐Qun, Yu, Yong
Published in Advanced functional materials (01.07.2023)
Published in Advanced functional materials (01.07.2023)
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High-Molecular-Weight Glutenin Subunits: Genetics, Structures, and Relation to End Use Qualities
Li, Yi, Fu, Jiahui, Shen, Qun, Yang, Dong
Published in International journal of molecular sciences (26.12.2020)
Published in International journal of molecular sciences (26.12.2020)
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Changes in flavor of fragrant rice during storage under different conditions
Zhao, Qingyu, Yousaf, Laraib, Xue, Yong, Shen, Qun
Published in Journal of the science of food and agriculture (01.06.2020)
Published in Journal of the science of food and agriculture (01.06.2020)
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Thermal management of chips by a device prototype using synergistic effects of 3-D heat-conductive network and electrocaloric refrigeration
Li, Ming-Ding, Shen, Xiao-Quan, Chen, Xin, Gan, Jia-Ming, Wang, Fang, Li, Jian, Wang, Xiao-Liang, Shen, Qun-Dong
Published in Nature communications (04.10.2022)
Published in Nature communications (04.10.2022)
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Cobalt carbide nanoprisms for direct production of lower olefins from syngas
Zhong, Liangshu, Yu, Fei, An, Yunlei, Zhao, Yonghui, Sun, Yuhan, Li, Zhengjia, Lin, Tiejun, Lin, Yanjun, Qi, Xingzhen, Dai, Yuanyuan, Gu, Lin, Hu, Jinsong, Jin, Shifeng, Shen, Qun, Wang, Hui
Published in Nature (London) (06.10.2016)
Published in Nature (London) (06.10.2016)
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Flexible Polymer Transducers for Dynamic Recognizing Physiological Signals
Han, Xu, Chen, Xin, Tang, Xin, Chen, Yu-Lei, Liu, Jia-Hao, Shen, Qun-Dong
Published in Advanced functional materials (07.06.2016)
Published in Advanced functional materials (07.06.2016)
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Millet Grains: Nutritional Quality, Processing, and Potential Health Benefits
Saleh, Ahmed S.M., Zhang, Qing, Chen, Jing, Shen, Qun
Published in Comprehensive reviews in food science and food safety (01.05.2013)
Published in Comprehensive reviews in food science and food safety (01.05.2013)
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Mung Bean ( Vigna radiata L.): Bioactive Polyphenols, Polysaccharides, Peptides, and Health Benefits
Hou, Dianzhi, Yousaf, Laraib, Xue, Yong, Hu, Jinrong, Wu, Jihong, Hu, Xiaosong, Feng, Naihong, Shen, Qun
Published in Nutrients (31.05.2019)
Published in Nutrients (31.05.2019)
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Adzuki Bean Alleviates Obesity and Insulin Resistance Induced by a High-Fat Diet and Modulates Gut Microbiota in Mice
Zhao, Qingyu, Hou, Dianzhi, Fu, Yongxia, Xue, Yong, Guan, Xiao, Shen, Qun
Published in Nutrients (17.09.2021)
Published in Nutrients (17.09.2021)
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Chemical alterations taken place during deep-fat frying based on certain reaction products: A review
Zhang, Qing, Saleh, Ahmed S.M., Chen, Jing, Shen, Qun
Published in Chemistry and physics of lipids (01.09.2012)
Published in Chemistry and physics of lipids (01.09.2012)
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Characterization of Key Aroma Compounds in Raw and Roasted Peas (Pisum sativum L.) by Application of Instrumental and Sensory Techniques
Bi, Shuang, Xu, Xinxing, Luo, Dongsheng, Lao, Fei, Pang, Xueli, Shen, Qun, Hu, Xiaosong, Wu, Jihong
Published in Journal of agricultural and food chemistry (04.03.2020)
Published in Journal of agricultural and food chemistry (04.03.2020)
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Mung bean protein as an emerging source of plant protein: a review on production methods, functional properties, modifications and its potential applications
Feng, Qiqian, Niu, Zhitao, Zhang, Siqi, Wang, Li, Qun, Shen, Yan, Zheng, Hou, Dianzhi, Zhou, Sumei
Published in Journal of the science of food and agriculture (30.03.2024)
Published in Journal of the science of food and agriculture (30.03.2024)
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Conductive Hydrogel for a Photothermal-Responsive Stretchable Artificial Nerve and Coalescing with a Damaged Peripheral Nerve
Dong, Mei, Shi, Bo, Liu, Dun, Liu, Jia-Hao, Zhao, Di, Yu, Zheng-Hang, Shen, Xiao-Quan, Gan, Jia-Min, Shi, Ben-long, Qiu, Yong, Wang, Chang-Chun, Zhu, Ze-Zhang, Shen, Qun-Dong
Published in ACS nano (22.12.2020)
Published in ACS nano (22.12.2020)
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