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"SERA Kaori"
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"SERA Kaori"
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Potential Sources of Microbial Contamination of Satsuma Mandarin Fruit in Japan, from Production through Packing Shed
by
Izumi, H
,
Poubol, J
,
Hisa, K
,
Sera, K
Published in
Journal of food protection
(01.03.2008)
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FOOD PRODUCT RISK EVALUATION DEVICE, FOOD PRODUCT RISK EVALUATION METHOD, AND FOOD PRODUCT RISK EVALUATION PROGRAM
by
SERA KAORI
,
KOITABASHI TSUTOMU
Year of Publication
01.07.2024
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FOOD PRODUCT RISK EVALUATION DEVICE, FOOD PRODUCT RISK EVALUATION METHOD, AND FOOD PRODUCT RISK EVALUATION PROGRAM
by
KOITABASHI Tsutomu
,
SERA Kaori
Year of Publication
27.06.2024
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Changes in Bacterial Flora of Japanese Cabbage during Growth and Potential Source of Flora
by
IZUMI, Hidemi
,
SERA
,
Kaori
Published in
Journal of food protection
(01.04.2011)
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Potential Sources of Microbial Contamination of Satsuma Mandarin Fruit in Japan, from Production through Packing Shed
by
Izumi, Hidemi
,
Poubol, Jutatip
,
Hisa, Kazuo
,
Sera
,
Kaori
Published in
Journal of food protection
(01.03.2008)
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VARIANT CHARACTER LINKING DEVICE AND VARIANT CHARACTER LINKING PROGRAM
by
SERA KAORI
,
NARUSE MASAYUKI
Year of Publication
02.04.2004
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