by Seo, Tae‐Rang, Lee, Inil, Chun, Yong‐Gi, Park, Dong‐June, Lee, Sang‐Hoon, Kim, Bum‐Keun
Published in Journal of food science (01.04.2019)

by Chun, Yong-Gi, Park, Chan-Eun, Seo, Tae-Rang, Park, Dong-June, Kim, Bum-Keun
Published in Food science and biotechnology (01.05.2020)

by Seo, Tae-Rang, Kim, Jong-Yea, Lim, Seung-Taik
Published in Food science & technology (01.12.2015)

by Seo, Tae-Rang, Kim, Hee-Young, Lim, Seung-Taik
Published in Food chemistry (15.11.2016)

by Kim, Jong-Yea, Seo, Tae-Rang, Lim, Seung-Taik
Published in Food hydrocolloids (01.12.2013)

by Yoon, Han-Kyul, Seo, Tae-Rang, Lim, Seung-Taik
Published in Food hydrocolloids (01.03.2014)

by Kim, Jong-Yea, Lee, Ju Hun, Jeong, Du-Yun, Jang, Dong-Kyun, Seo, Tae-Rang, Lim, Seung-Taik
Published in Carbohydrate polymers (05.05.2015)

by Han, Jung-Ah, Seo, Tae-Rang, Lim, Seung-Taik, Park, Dong-June
Published in Food science and biotechnology (2011)

by Han, J.A. (Sangmyung University, Seoul, Republic of Korea), Seo, T.R. (Korea University, Seoul, Republic of Korea), Lee, S.J. (Daegu Polytechnic College, Daegu, Republic of Korea), Lim, S.T. (Korea University, Seoul, Republic of Korea), E-mail: limst@korea.ac.kr
Published in Food science and biotechnology (01.12.2007)

by SEO, Tae Rang, HAM, Choong Hyun, LEE, Ae Ra, HUR, Sung Hwa, LEE, Seul Gi
Year of Publication 20.06.2024

by KIM, Se Wook, SEO, Tae Rang, HAM, Choong Hyun, LEE, Ae Ra, LEE, Seul Gi, HEO, Sung Hwa
Year of Publication 20.06.2024

by SEO, Tae Rang, KIM, Se Wook, HAM, Choong Hyun, LEE, Ae Ra, HUR, Sung Hwa, LEE, Seul Gi
Year of Publication 20.06.2024

by PARK KYOUNG OK, KIM SE WOOK, SEO TAE RANG, KIM HAK JUN
Year of Publication 07.06.2023

by LEE SEUL GI, KIM SE WOOK, SEO TAE RANG, LEE AE RA, HAM CHOONG HYUN, HUR SUNG HWA
Year of Publication 24.06.2024

by LEE SEUL GI, SEO TAE RANG, KIM SE WOOK, LEE AE RA, HAM CHOONG HYUN, HUR SUNG HWA
Year of Publication 20.06.2024

by LEE SEUL GI, SEO TAE RANG, LEE AE RA, HAM CHOONG HYUN, HUR SUNG HWA
Year of Publication 19.06.2024

by Han, J.A., Sangmyung University, Seoul, Republic of Korea, Seo, T.R., Korea University, Seoul, Republic of Korea, Lim, S.T., Korea University, Seoul, Republic of Korea, Park, D.J., Korea Food Research Institute, Seongnam, Republic of Korea
Published in Food science and biotechnology (01.11.2011)

by LI YIXUAN, LIM, SEUNG TAIK, SEO, TAE RANG
Year of Publication 14.02.2017

by YOON, HAN KYUL, KIM, DO UN, LEE, HYUN JOO, LIM, SEUNG TAIK, SEO, TAE RANG, LIM, JAE KAG
Year of Publication 10.12.2013

by Kim, Jong-Yea, Seo, Tae-Rang, Lim, Seung-Taik
Published in Food hydrocolloids (01.12.2013)