Correction to: Effectiveness of a new model of primary care management on knee pain and function in patients with knee osteoarthritis: Protocol for THE PARTNER STUDY
Hunter, D J, Hinman, R S, Bowden, J L, Egerton, T, Briggs, A M, Bunker, S J, Kasza, J, Forbes, A B, French, S D, Pirotta, M, Schofield, D J, Zwar, N A, Bennell, K L
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Published in BMC musculoskeletal disorders (20.12.2018)
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Published in Journal of cereal science (01.03.2002)
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Published in Journal of cereal science (01.03.2002)
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A Study of how Size Distribution of Gluten Proteins, Surface Properties of Gluten and Dough Mixing Properties Relate to Baking Properties of Wheat Flours
Tronsmo, K.M., Færgestad, E.M., Longva, Å., Schofield, J.D., Magnus, E.M.
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Published in Journal of cereal science (01.02.2002)
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