Incorporation of white tea extract in nano‐liposomes: optimization, characterization, and stability
Ahmadi, Elham, Elhamirad, Amir Hossein, Mollania, Nasrin, Saeidi Asl, Mohammad Reza, Pedramnia, Ahmad
Published in Journal of the science of food and agriculture (30.03.2022)
Published in Journal of the science of food and agriculture (30.03.2022)
Get full text
Journal Article
Characterization and Cell Viability of Probiotic/Prebiotics Film Based on Duck Feet Gelatin: A Novel Poultry Gelatin as a Suitable Matrix for Probiotics
Abedinia, Ahmadreza, Alimohammadi, Faezeh, Teymori, Farangis, Razgardani, Najibeh, Saeidi Asl, Mohammad Reza, Ariffin, Fazilah, Mohammadi Nafchi, Abdorreza, Huda, Nurul, Roslan, Jumardi
Published in Foods (30.07.2021)
Published in Foods (30.07.2021)
Get full text
Journal Article
Quality properties of sausage incorporated with flaxseed and tomato powders
Ghafouri-Oskuei, Hamed, Javadi, Afshin, Saeidi Asl, Mohammad Reza, Azadmard-Damirchi, Sodeif, Armin, Mohammad
Published in Meat science (01.03.2020)
Published in Meat science (01.03.2020)
Get full text
Journal Article
Immunological responses and disease resistance of rainbow trout (Oncorhynchus mykiss) juveniles following dietary administration of stinging nettle (Urtica dioica)
Saeidi asl, Mohammad Reza, Adel, Milad, Caipang, Christopher Marlowe A., Dawood, Mahmoud A.O.
Published in Fish & shellfish immunology (01.12.2017)
Published in Fish & shellfish immunology (01.12.2017)
Get full text
Journal Article
Bioaccumulation of trace metals in banded Persian bamboo shark (Chiloscyllium arabicum) from the Persian Gulf: A food safety issue
Adel, Milad, Copat, Chiara, Saeidi Asl, Mohammad Reza, Conti, Gea Oliveri, Babazadeh, Mehdi, Ferrante, Margherita
Published in Food and chemical toxicology (01.03.2018)
Published in Food and chemical toxicology (01.03.2018)
Get full text
Journal Article
Comparative study on the effect of extraction solvent on total phenol, flavonoid content, antioxidant and antimicrobial properties of red onion (Allium cepa)
Khalili, Samaneh, Saeidi Asl, Mohammad Reza, Khavarpour, Maryam, Vahdat, Seyed Mohammad, Mohammadi, Maedeh
Published in Journal of food measurement & characterization (01.10.2022)
Published in Journal of food measurement & characterization (01.10.2022)
Get full text
Journal Article
Antioxidant activity of aqueous and alcohol extracts of Salvia leriifolia L. and Linum usitalissmum L. subjected to a pulsed electric field
Shirazi, Shohreh Arab, Nia, Ahmad Pedram, Asl, Mohammad Reza Saeidi, Naghipour, Fariba, Tavakolipour, Hamid
Published in Foods and raw materials (01.01.2020)
Published in Foods and raw materials (01.01.2020)
Get full text
Journal Article
Color, microbiological and sensory properties of low–fat probiotic yogurt supplemented with Spirulina platensis and Ferulago angulata hydroalcoholic extracts during cold storage
AGHAJANI, Abdoreza, MORTAZAV, Seyed Ali, TABTABAI YAZDI, Farideh, SHAFAFI ZENOSIAN, Masoud, SAEIDI ASL, Mohammad Reza
Published in Banat's Journal of Biotechnology (01.01.2019)
Published in Banat's Journal of Biotechnology (01.01.2019)
Get full text
Journal Article
Mechanical attributes, colloidal interactions, and microstructure of meat batter influenced by flaxseed flour and tomato powder
Ghafouri-Oskuei, Hamed, Javadi, Afshin, Saeidi-Asl, Mohammad Reza, Azadmard-Damirchi, Sodeif, Armin, Mohammad, Riazi, Fatemeh, Savadkoohi, Sobhan
Published in Meat science (01.05.2022)
Published in Meat science (01.05.2022)
Get full text
Journal Article
Optimized ultrasound-assisted extraction of antioxidant and bioactive compounds from Ferulago angulata by response surface methodology
Abdoreza Aghajani, Seyed Ali Mortazavi, Farideh Tabatabaei Yazdi, Masoud Shafafi Zenozian, Mohammad Reza Saeidi Asl
Published in Wārasān Songkhlā Nakharin (01.02.2020)
Published in Wārasān Songkhlā Nakharin (01.02.2020)
Get full text
Journal Article