High pressure impact on changes in potato starch granules
Słomińska, Lucyna, Zielonka, Roman, Jarosławski, Leszek, Krupska, Aldona, Szlaferek, Andrzej, Kowalski, Wojciech, Tomaszewska-Gras, Jolanta, Nowicki, Marek
Published in Polish journal of chemical technology (01.12.2015)
Published in Polish journal of chemical technology (01.12.2015)
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The unconventional single stage hydrolysis of potato starch
Słomińska, Lucyna, Zielonka, Roman, Jarosławski, Leszek
Published in Polish journal of chemical technology (01.09.2013)
Published in Polish journal of chemical technology (01.09.2013)
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Saccharification of potato starch in an ultrafiltration reactor
Grześkowiak-Przywecka, Anna, Słomińska, Lucyna
Published in Journal of food engineering (01.03.2007)
Published in Journal of food engineering (01.03.2007)
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Study on the influence of the so-called filtration enzyme action on the membrane filtration process of wheat starch hydrolysates
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Conference Proceeding
Studies on enzymatic continuous production of cyclodextrins in an ultrafiltration membrane bioreactor
SLOMINSKA, Lucyna, SZOSTEK, Aleksandra, GRZESKOWIAK, Anna
Published in Carbohydrate polymers (01.12.2002)
Published in Carbohydrate polymers (01.12.2002)
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Continuous potato starch hydrolysis process in a membrane reactor with tubular and hollow-fiber membranes
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Journal Article
Conference Proceeding
Method for preparing a starch product
JAROSŁAWSKI LESZEK, WYSOCKA-RADKE JOLANTA, SŁOMIŃSKA LUCYNA, ZIELONKA ROMAN
Year of Publication 31.10.2016
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Year of Publication 31.10.2016
Patent
Method for preparing low-saccharified starch syrup
JAROSŁAWSKI LESZEK, WYSOCKA-RADKE JOLANTA, BUSZKA MAREK, SŁOMIŃSKA LUCYNA, ZIELONKA ROMAN
Year of Publication 31.08.2017
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Year of Publication 31.08.2017
Patent
Enzymatic starch saccharification in an ultrafiltration membrane reactor
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Journal Article
Conference Proceeding
Enzymatic hydrolysis of maltodextrin into maltose syrup in a continuous membrane reactor
Slominska, L. (Zielona Gora University (Poland)), Grzeskowiak, A, Jaroslawski, L, Zielonka, R. (Starch and Potato Products Laboratory, Lubon (Poland))
Published in Polish journal of food and nutrition sciences (2002)
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Published in Polish journal of food and nutrition sciences (2002)
Journal Article