Antioxidant Properties of Neohesperidin Dihydrochalcone: Inhibition of Hypochlorous Acid-Induced DNA Strand Breakage, Protein Degradation, and Cell Death
Choi, Je-Min, Yoon, Byoung-Seok, Lee, Sang-Kyou, Hwang, Jae-Kwan, Ryang, Ryung
Published in Biological & pharmaceutical bulletin (01.02.2007)
Published in Biological & pharmaceutical bulletin (01.02.2007)
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Journal Article
Antioxidant Properties of Tannic Acid and its Inhibitory Effects on Paraquat-Induced Oxidative Stress in Mice
Choi, J.M. (Yonsei University, Seoul, Republic of Korea), Han, J. (Samhwa FnF, Incheon, Republic of Korea), Yoon, B.S. (Yonsei University, Seoul, Republic of Korea), Chung, J.H. (World Research Corporation, Seoul, Republic of Korea), Shin, D.B. (Cheju National University, Jeju, Republic of Korea), Lee, S.K. (Yonsei University, Seoul, Republic of Korea), Hwang, J.K. (Yonsei University, Seoul, Republic of Korea), E-mail: jkhwang@yonsei.ac.kr, Ryang, R. (Yonsei University, Seoul, Republic of Korea)
Published in Food science and biotechnology (01.10.2006)
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Published in Food science and biotechnology (01.10.2006)
Journal Article
Antioxidant Properties of Neohesperidin Dihydrochalcone
Choi, Je-Min, Yoon, Byoung-Seok, Lee, Sang-Kyou, Hwang, Jae-Kwan, Ryang, Ryung
Published in Biological & pharmaceutical bulletin (01.02.2007)
Get full text
Published in Biological & pharmaceutical bulletin (01.02.2007)
Journal Article