by Von Sulzback Brasil, Allana, Castro Caurio, Aline, Ramos Boldori, Jean, Rosa Rodrigues, Nathane, Schmidt, Luana, Casagrande Denardin, Cristiane, Rossini Augusti, Paula
Published in Chemistry & biodiversity (01.05.2024)

by Camboim Rockett, Fernanda, de Oliveira Schmidt, Helena, Schmidt, Luana, Rodrigues, Eliseu, Tischer, Bruna, Ruffo de Oliveira, Viviani, Lima da Silva, Vanuska, Rossini Augusti, Paula, Hickmann Flôres, Simone, Rios, Alessandro
Published in Food research international (01.11.2020)

by de Freitas Rodrigues, Cristiane, Ramos Boldori, Jean, Valandro Soares, Marcell, Somacal, Sabrina, Emanuelli, Tatiana, Izaguirry, Aryele, Weber Santos Cibin, Francielli, Rossini Augusti, Paula, Casagrande Denardin, Cristiane
Published in Food research international (01.06.2021)

by Augusti, Paula Rossini, Quatrin, Andréia, Mello, Renius, Bochi, Vivian Caetano, Rodrigues, Eliseu, Prazeres, Inês D., Macedo, Ana Catarina, Oliveira-Alves, Sheila Cristina, Emanuelli, Tatiana, Bronze, Maria Rosário, Serra, Ana Teresa
Published in Molecules (Basel, Switzerland) (24.07.2021)

by Schmidt, Luana, Heck, Natália de Vargas, Ferreira, Ingrid, Göethel, Gabriela, Somacal, Sabrina, Emanuelli, Tatiana, Rodrigues, Eliseu, Garcia, Solange Cristina, Welke, Juliane Elisa, Augusti, Paula Rossini
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (02.10.2020)

by Schmidt, Luana, Vargas, Bruna Krieger, Monteiro, Camila Sant’Anna, Pappis, Lauren, Mello, Renius de Oliveira, Machado, Alencar Kolinski, Emanuelli, Tatiana, Ayub, Marco Antônio Zachia, Moreira, José Cláudio Fonseca, Augusti, Paula Rossini
Published in Foods (01.11.2023)

by Prauchner, Carlos André, Agostini, Adriano Neujahr, Morimoto, Akemi, Augusti, Paula Rossini, Unfer, Taís Cristina, Zeni, Gilson, Mello, Carlos Fernando, Emanuelli, Tatiana
Published in Neurochemical research (01.10.2004)

by Maróstica Júnior, Mário Roberto, Cruz, Ivana B. Mânica da, Emanuelli, Tatiana, Barbisan, Fernanda, Teixeira, Cibele F., Roehrs, Miguel, Somacal, Sabrina, Figueiredo, Cassieli Gehlen, Silva, Dariane Trivisiol da, Conte, Lisiane, Quatrin, Andréia, Augusti, Paula Rossini
Published in Journal of nutrition and metabolism (01.01.2018)

by Schmidt, Luana, Prestes, Osmar Damian, Augusti, Paula Rossini, Fonseca Moreira, José Cláudio
Published in Food bioscience (01.06.2023)

by Dachery, Bruna, Hernandes, Karolina Cardoso, Veras, Flávio Fonseca, Schmidt, Luana, Augusti, Paula Rossini, Manfroi, Vitor, Zini, Claudia Alcaraz, Welke, Juliane Elisa
Published in Food research international (01.12.2019)

by Prolla, Ivo Roberto Dorneles(Universidade Federal de Santa Maria Centro de Ciências Rurais Departamento de Tecnologia e Ciência dos Alimentos,Universidade Federal de Santa Maria Centro de Ciências da Saúde Departamento de Pediatria e Puericultura), Barbosa, Roberta Garcia(Universidade Federal de Santa Maria Centro de Ciências Rurais Departamento de Tecnologia e Ciência dos Alimentos), Veeck, Ana Paula Lima(Universidade Federal de Santa Maria Centro de Ciências Rurais Departamento de Tecnologia e Ciência dos Alimentos), Augusti, Paula Rossini(Universidade Federal de Santa Maria Centro de Ciências Rurais Departamento de Tecnologia e Ciência dos Alimentos), Silva, Leila Picolli da(Universidade Federal de Santa Maria Centro de Ciências Rurais Departamento de Zootecnia), Ribeiro, Nerinéia Dalfollo(Universidade Federal de Santa Maria Centro de Ciências Rurais Departamento de Fitotecnia), Emanuelli, Tatiana(Universidade Federal de Santa Maria Centro de Ciências Rurais Departamento de Tecnologia e Ciência dos Alimentos)
Published in Ciência e tecnologia de alimentos (01.05.2010)

by de Oliveira Schmidt, Helena, Rockett, Fernanda Camboim, Klen, André Vinícus Bazzan, Schmidt, Luana, Rodrigues, Eliseu, Tischer, Bruna, Augusti, Paula Rossini, de Oliveira, Viviani Ruffo, da Silva, Vanuska Lima, Flôres, Simone Hickmann, de O. Rios, Alessandro
Published in Food research international (01.10.2020)

by Torma, Priscila do Carmo Marchioro Raupp, Brasil, Allana Von Sulzback, Carvalho, Ana Vânia, Jablonski, André, Rabelo, Thallita Kelly, Moreira, José Cláudio Fonseca, Gelain, Daniel Pens, Flôres, Simone Hickmann, Augusti, Paula Rossini, Rios, Alessandro de Oliveira
Published in Food chemistry (01.05.2017)

by Vargas, Carolina Galarza, da Silva Junior, Jeferson Delgado, Rabelo, Thallita Kelly, Moreira, José Cláudio Fonseca, Gelain, Daniel Pens, Rodrigues, Eliseu, Augusti, Paula Rossini, Rios, Alessandro de Oliveira, Flôres, Simone Hickmann
Published in Food research international (01.11.2018)

by Augusti, Paula Rossini, Brasil, Allana Von Sulzback, Souto, Caroline, Göethel, Gabriela, de Oliveira Rios, Alessandro, Emanuelli, Tatiana, Bürger, Marilise Escobar, Garcia, Solange Cristina
Published in Food and chemical toxicology (01.11.2017)

by Augusti, Paula Rossini, Ruviaro, Amanda Roggia, Quatrin, Andréia, Somacal, Sabrina, Conterato, Greicy Michelle Marafiga, Vicentini, Juliana Tanara, Duarte, Marta Medeiros Frescura, Emanuelli, Tatiana
Published in Lipids in health and disease (21.06.2012)

by Scherer, Rodrigo, Augusti, Paula Rossini, Bochi, Vivian Caetano, Steffens, Camila, Fries, Leadir Lucy Martins, Daniel, Ana Paula, Kubota, Ernesto Hashime, Neto, João Radünz, Emanuelli, Tatiana
Published in Food chemistry (2006)

by Emanuelli, Tatiana, Milbradt, Bruna Gressler, Kolinski Callegaro, Maria da Graça, Augusti, Paula Rossini
Published in Wheat and Rice in Disease Prevention and Health (2014)

by Milbradt, Bruna, Emanuelli, Tatiana, Kolinski Callegaro, Maria da, Augusti, Paula
Published in Wheat and Rice in Disease Prevention and Health : Benefits, Risks and Mechanisms of Whole Grains in Health Promotion (2014)