Initial in vitro evaluations of the antibacterial activities of glucosinolate enzymatic hydrolysis products against plant pathogenic bacteria
Aires, A, Mota, V.R, Saavedra, M.J, Monteiro, A.A, Simões, M, Rosa, E.A.S, Bennett, R.N
Published in Journal of applied microbiology (01.06.2009)
Published in Journal of applied microbiology (01.06.2009)
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Journal Article
Metabolites composition of fresh kernels from three cultivars of Portuguese chestnut
Vasconcelos, M.C. de, Bennett, R.N, Rosa, E.A.S, Ferreira-Cardoso, J.V
Published in Acta horticulturae (01.01.2008)
Published in Acta horticulturae (01.01.2008)
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Journal Article
Ontogenic Profiling of Glucosinolates, Flavonoids, and Other Secondary Metabolites in Eruca sativa (Salad Rocket), Diplotaxis erucoides (Wall Rocket), Diplotaxis tenuifolia (Wild Rocket), and Bunias orientalis (Turkish Rocket)
Bennett, Richard N, Rosa, Eduardo A. S, Mellon, Fred A, Kroon, Paul A
Published in Journal of agricultural and food chemistry (31.05.2006)
Published in Journal of agricultural and food chemistry (31.05.2006)
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Journal Article
Primary and Secondary Metabolite Composition of Kernels from Three Cultivars of Portuguese Chestnut (Castanea sativa Mill.) at Different Stages of Industrial Transformation
De Vasconcelos, Maria Do Carmo Barbosa Mendes, Bennett, Richard N, Rosa, Eduardo A. S, Cardoso, Jorge Ventura Ferreira
Published in Journal of agricultural and food chemistry (02.05.2007)
Published in Journal of agricultural and food chemistry (02.05.2007)
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Journal Article
Identification and Quantification of Glucosinolates in Sprouts Derived from Seeds of Wild Eruca sativa L. (Salad Rocket) and Diplotaxis tenuifolia L. (Wild Rocket) from Diverse Geographical Locations
Bennett, Richard N, Carvalho, Rosa, Mellon, Fred A, Eagles, John, Rosa, Eduardo A. S
Published in Journal of agricultural and food chemistry (10.01.2007)
Published in Journal of agricultural and food chemistry (10.01.2007)
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Journal Article
Phytochemical composition and antioxidant properties of Portuguese kale and Portuguese tronchuda cabbage producd in a sustainable agriculture production system are affected by climate conditions
Aires, A, Rosa, E.A.S, Carvalho, R, Fernandes, C, Saavedra, M.J
Published in Acta horticulturae (2012)
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Published in Acta horticulturae (2012)
Journal Article
Effect of post-harvest treatments on the level of glucosinolates in broccoli
Rodrigues, A.S, Rosa, E.A.S
Published in Journal of the science of food and agriculture (15.05.1999)
Published in Journal of the science of food and agriculture (15.05.1999)
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Journal Article
Profiling Glucosinolates, Flavonoids, Alkaloids, and Other Secondary Metabolites in Tissues of Azima tetracantha L. (Salvadoraceae)
Bennett, Richard N, Mellon, Fred A, Rosa, Eduardo A. S, Perkins, Lionel, Kroon, Paul A
Published in Journal of agricultural and food chemistry (22.09.2004)
Published in Journal of agricultural and food chemistry (22.09.2004)
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Journal Article
The effect of light and temperature on glucosinolate concentration in the leaves and roots of cabbage seedlings
Rosa, E.A.S, Rodrigues, P.M.F. (Section of Horticulture, Department of Field Crops, Universidade de Tras-os-Montes e Alto Douro, Apartado 202, 5001 Vila Real Codex (Portugal))
Published in Journal of the Science of Food and Agriculture (United Kingdom) (1998)
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Published in Journal of the Science of Food and Agriculture (United Kingdom) (1998)
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Daily variation in glucosinolate concentrations in the leaves and roots of cabbage seedlings in two constant temperature regimes
Rosa, E.A.S. (Section of Horticulture, Department of Field Crops, Universidade de Tras-os-Montes e Alto Douro, Apartado 202, 5001 Vila Real Codex (Portugal))
Published in Journal of the Science of Food and Agriculture (United Kingdom) (1997)
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Published in Journal of the Science of Food and Agriculture (United Kingdom) (1997)
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Changes in glucosinolate concentrations in Brassica crops (B. oleracea and B. napus) throughout growing seasons
Rosa, E.A.S, Heaney, R.K, Portas, C.A.M, Fenwick, G.R. (Sector de Horticultura, Departamento de Fitotecnia, Universidade de Tras-os-Montes e Alto Douro, Apartado 202, 5001 Vila Real codex (Portugal))
Published in Journal of the Science of Food and Agriculture (United Kingdom) (1996)
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Published in Journal of the Science of Food and Agriculture (United Kingdom) (1996)
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