The Influence of Hydrolytic Enzymes on Tannin Adsorption-Desorption onto Grape Cell Walls in a Wine-Like Matrix
Osete-Alcaraz, Andrea, Gómez-Plaza, Encarna, Martínez-Pérez, Pilar, Weiller, Florent, Schückel, Julia, Willatsd, William G T, Moore, John P, Ros-García, José M, Bautista-Ortín, Ana B
Published in Molecules (Basel, Switzerland) (02.02.2021)
Published in Molecules (Basel, Switzerland) (02.02.2021)
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Journal Article
The impact of carbohydrate-active enzymes on mediating cell wall polysaccharide-tannin interactions in a wine-like matrix
Osete-Alcaraz, Andrea, Gómez-Plaza, Encarna, Martínez-Pérez, Pilar, Weiller, Florent, Schückel, Julia, Willats, William G.T., Moore, John P., Ros-García, José M., Bautista-Ortín, Ana B.
Published in Food research international (01.03.2020)
Published in Food research international (01.03.2020)
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Effect of Wine Maceration Enzymes on the Extraction of Grape Seed Proanthocyanidins
Bautista-Ortín, Ana Belén, Jiménez-Pascual, Estefanía, Busse-Valverde, Naiara, López-Roca, Jose M., Ros-García, Jose M., Gómez-Plaza, Encarna
Published in Food and bioprocess technology (01.08.2013)
Published in Food and bioprocess technology (01.08.2013)
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