Tannin-mediated induction of proline-rich protein synthesis
Mehansho, Haile, Asquith, Tom N, Butler, Larry G, Rogler, John C, Carlson, Don M
Published in Journal of agricultural and food chemistry (01.01.1992)
Published in Journal of agricultural and food chemistry (01.01.1992)
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Journal Article
Traditional processing of high-tannin sorghum grain in Uganda and its effect on tannin, protein digestibility, and rat growth
Mukuru, Sam Z, Butler, Larry G, Rogler, John C, Kirleis, Alan W, Ejeta, Gebisa, Axtell, John D, Mertz, Edwin T
Published in Journal of agricultural and food chemistry (01.07.1992)
Published in Journal of agricultural and food chemistry (01.07.1992)
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Journal Article
Comparative effects of dietary tannins in ducks, chicks, and rats
Elkin, R.G. (Purdue University, West Lafayette, IN), Rogler, J.C
Published in Poultry science (01.10.1990)
Published in Poultry science (01.10.1990)
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Herbivore growth reduction by tannins: Use of waldbauer ratio techniques and manipulation of salivary protein production to elucidate mechanisms of action
Mole, Simon, Rogler, John C., Morell, Carlos J., Butler, Larry G.
Published in Biochemical systematics and ecology (01.01.1990)
Published in Biochemical systematics and ecology (01.01.1990)
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Journal Article
Differential response of ducks and chicks to dietary sorghum tannins
Elkin, R.G, Rogler, J.C, Sullivan, T.W
Published in Journal of the science of food and agriculture (1991)
Published in Journal of the science of food and agriculture (1991)
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