by Rogers, Michael A.
Published in Food research international (01.08.2009)

by Lan, Yaqi, Corradini, Maria G, Liu, Xia, May, Tim E, Borondics, Ferenc, Weiss, Richard G, Rogers, Michael A
Published in Langmuir (02.12.2014)

by Rogers, Michael A, Marangoni, Alejandro G
Published in Langmuir (06.12.2016)

by Rogers, Michael A, Marangoni, Alejandro G
Published in Langmuir (04.08.2009)

by Hughes, Naomi E., Marangoni, Alejandro G., Wright, Amanda J., Rogers, Michael A., Rush, James W.E.
Published in Trends in food science & technology (01.10.2009)

by Wu, Songwei, Gao, Jie, Emge, Thomas J, Rogers, Michael A
Published in Crystal growth & design (06.03.2013)

by Schweizer, Jürgen, Bowden, Paul E, Coulombe, Pierre A, Langbein, Lutz, Lane, E. Birgitte, Magin, Thomas M, Maltais, Lois, Omary, M. Bishr, Parry, David A.D, Rogers, Michael A, Wright, Mathew W
Published in The Journal of cell biology (17.07.2006)

by LaPointe, Gisele, Rogers, Michael A
Published in Microorganisms (Basel) (22.10.2022)

by Rogers, Michael A., Wright, Amanda J., Marangoni, Alejandro G.
Published in Current opinion in colloid & interface science (01.02.2009)

by Rogers, Michael A, Marangoni, Alejandro G
Published in Crystal growth & design (03.12.2008)

by Huang, Jiahao, Chen, Peter X, Rogers, Michael A, Wettig, Shawn D
Published in Pharmaceutics (02.04.2019)

by Pal, Amrita, Abraham, Shibu, Rogers, Michael A, Dey, Joykrishna, Weiss, Richard G
Published in Langmuir (28.05.2013)

by Nasr, Pedram, Leung, Hannah, Auzanneau, France-Isabelle, Rogers, Michael A
Published in Gels (14.04.2021)

by Betz, Regina C., Planko, Laura, Eigelshoven, Sibylle, Hanneken, Sandra, Pasternack, Sandra M., Büssow, Heinrich, Van Den Bogaert, Kris, Wenzel, Joerg, Braun-Falco, Markus, Rütten, Arno, Rogers, Michael A., Ruzicka, Thomas, Nöthen, Markus M., Magin, Thomas M., Kruse, Roland
Published in American journal of human genetics (01.03.2006)

by Colaruotolo, Louis A., Singh, Singam Suranjoy, Dobson, Stacie, Lim, Loong-Tak, Joye, Iris J., Rogers, Michael A., Corradini, Maria G.
Published in Current research in food science (01.01.2024)

by Hamad, Samar, Chen, Run, Zhou, Zhitong, Nasr, Pedram, Li, Ye Ling, Rafiee Tari, Niloufar, Rogers, Michael A., Wright, Amanda J.
Published in Frontiers in nutrition (Lausanne) (22.07.2022)

by Grahame, Douglas A. S., Olauson, Caitlin, Lam, Ricky S. H., Pedersen, Tor, Borondics, Ferenc, Abraham, Shibu, Weiss, Richard G., Rogers, Michael A.
Published in Soft matter (01.01.2011)

by Rogers, Michael A.
Published in Food biophysics (01.12.2024)

by Langbein, Lutz, Rogers, Michael A., Praetzel-Wunder, Silke, Helmke, Burkhard, Schirmacher, Peter, Schweizer, Jürgen
Published in Journal of investigative dermatology (01.11.2006)

by Lössner, Christopher, Meier, Jan, Warnken, Uwe, Rogers, Michael A, Lichter, Peter, Pscherer, Armin, Schnölzer, Martina
Published in PloS one (25.07.2011)