Influence of ligninolytic enzymes on straw saccharification during fungal pretreatment
Pinto, Paula A, Dias, Albino A, Fraga, Irene, Marques, Guilhermina, Rodrigues, Miguel A.M, Colaço, Jorge, Sampaio, Ana, Bezerra, Rui M.F
Published in Bioresource technology (01.05.2012)
Published in Bioresource technology (01.05.2012)
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Enzymatic saccharification of biologically pre-treated wheat straw with white-rot fungi
Dias, Albino A., Freitas, Gil S., Marques, Guilhermina S.M., Sampaio, Ana, Fraga, Irene S., Rodrigues, Miguel A.M., Evtuguin, Dmitry V., Bezerra, Rui M.F.
Published in Bioresource technology (01.08.2010)
Published in Bioresource technology (01.08.2010)
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Pretreatment of Grape Stalks by Fungi: Effect on Bioactive Compounds, Fiber Composition, Saccharification Kinetics and Monosaccharides Ratio
Fernandes, Joana M.C., Fraga, Irene, Sousa, Rose M.O.F., Rodrigues, Miguel A.M., Sampaio, Ana, Bezerra, Rui M.F., Dias, Albino A.
Published in International journal of environmental research and public health (14.08.2020)
Published in International journal of environmental research and public health (14.08.2020)
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Modification of wheat straw lignin by solid state fermentation with white-rot fungi
Dinis, Maria J., Bezerra, Rui M.F., Nunes, Fernando, Dias, Albino A., Guedes, Cristina V., Ferreira, Luís M.M., Cone, John W., Marques, Guilhermina S.M., Barros, Ana R.N., Rodrigues, Miguel A.M.
Published in Bioresource technology (01.10.2009)
Published in Bioresource technology (01.10.2009)
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The potential of white-rot fungi to degrade phorbol esters of Jatropha curcas L. seed cake
de Barros, Cândida R. M., Ferreira, Luis M. M., Nunes, Fernando M., Bezerra, Rui M. F., Dias, Albino A., Guedes, Cristina V., Cone, John W., Marques, Guilhermina S. M., Rodrigues, Miguel A. M.
Published in Engineering in life sciences (01.02.2011)
Published in Engineering in life sciences (01.02.2011)
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use of the alkane technique to estimate diet selection of sheep grazing grass-clover/heather-gorse vegetation communities
Ferreira, L.M.M, Oliván, M, Celaya, R, Garcia, U, Rodrigues, M.A.M, Osoro, K
Published in Journal of the science of food and agriculture (30.01.2007)
Published in Journal of the science of food and agriculture (30.01.2007)
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Evaluation of the nutritive value of muiumba (Baikiaea plurijuga) seeds: chemical composition, in vitro organic matter digestibility and in vitro gas production
Rodrigues, Miguel A M, Lourenço, Ana L, Cone, John W, Nunes, Fernando M, Santos, Ana S, Cordeiro, José M M, Guedes, Cristina M V, Ferreira, Luis M M
Published in SpringerPlus (25.06.2014)
Published in SpringerPlus (25.06.2014)
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