Potential of omega-3 and conjugated fatty acids to control microglia inflammatory imbalance elicited by obesogenic nutrients
Salsinha, A.S., Socodato, R., Rodrigues, A., Vale-Silva, R., Relvas, J.B., Pintado, M., Rodríguez-Alcalá, L.M.
Published in Biochimica et biophysica acta. Molecular and cell biology of lipids (01.07.2023)
Published in Biochimica et biophysica acta. Molecular and cell biology of lipids (01.07.2023)
Get full text
Journal Article
Milk and blood biomarkers associated to the clinical efficacy of a probiotic for the treatment of infectious mastitis
Espinosa-Martos, I, Jiménez, E, de Andrés, J, Rodríguez-Alcalá, L M, Tavárez, S, Manzano, S, Fernández, L, Alonso, E, Fontecha, J, Rodríguez, J M
Published in Beneficial microbes (01.06.2016)
Published in Beneficial microbes (01.06.2016)
Get more information
Journal Article
Total milk fat extraction and quantification of polar and neutral lipids of cow, goat, and ewe milk by using a pressurized liquid system and chromatographic techniques
Castro-Gómez, M.P., Rodriguez-Alcalá, L.M., Calvo, M.V., Romero, J., Mendiola, J.A., Ibañez, E., Fontecha, J.
Published in Journal of dairy science (01.11.2014)
Published in Journal of dairy science (01.11.2014)
Get full text
Journal Article
Effect of extruded linseed on productive and reproductive performance of lactating dairy cows
Fuentes, M.C., Calsamiglia, S., Sánchez, C., González, A., Newbold, J.R., Santos, J.E.P., Rodríguez-Alcalá, L.M., Fontecha, J.
Published in Livestock science (01.02.2008)
Published in Livestock science (01.02.2008)
Get full text
Journal Article
Safety profile of solid lipid nanoparticles loaded with rosmarinic acid for oral use: in vitro and animal approaches
Madureira AR, Nunes S, Campos DA, Fernandes JC, Marques C, Zuzarte M, Gullón B, Rodríguez-Alcalá LM, Calhau C, Sarmento B, Gomes AM, Pintado MM, Reis F
Published in International journal of nanomedicine (01.08.2016)
Get full text
Published in International journal of nanomedicine (01.08.2016)
Journal Article
Effect of processing of cow milk by high pressures under conditions up to 900 MPa on the composition of neutral, polar lipids and fatty acids
Rodríguez-Alcalá, L.M., Castro-Gómez, P., Felipe, X., Noriega, L., Fontecha, J.
Published in Food science & technology (01.06.2015)
Published in Food science & technology (01.06.2015)
Get full text
Journal Article
Effect of chronic consumption of blackberry extract on high-fat induced obesity in rats and its correlation with metabolic and brain outcomes
Meireles, Manuela, Rodríguez-Alcalá, Luís M, Marques, Cláudia, Norberto, Sónia, Freitas, Joana, Fernandes, Iva, Mateus, Nuno, Gomes, Ana, Faria, Ana, Calhau, Conceição
Published in Food & function (01.01.2016)
Published in Food & function (01.01.2016)
Get full text
Journal Article