Effect of chemical stress on germination of cv Dalia bean (Phaseolus vularis L.) as an alternative to increase antioxidant and nutraceutical compounds in sprouts
Mendoza-Sánchez, Magdalena, Guevara-González, Ramón G., Castaño-Tostado, Eduardo, Mercado-Silva, Edmundo M., Acosta-Gallegos, Jorge A., Rocha-Guzmán, Nuria E., Reynoso-Camacho, Rosalía
Published in Food chemistry (01.12.2016)
Published in Food chemistry (01.12.2016)
Get full text
Journal Article
Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of Eucalyptus camaldulensis and Litsea glaucescens Infusions Fermented with Kombucha Consortium
Gamboa-Gómez, Claudia I, González-Laredo, Rubén F, Gallegos-Infante, José Alberto, Pérez, Mş Del Mar Larrosa, Moreno-Jiménez, Martha R, Flores-Rueda, Ana G, Rocha-Guzmán, Nuria E
Published in Food technology and biotechnology (01.07.2016)
Published in Food technology and biotechnology (01.07.2016)
Get full text
Journal Article
Phytochemical Profile and Composition of Chickpea (Cicer arietinum L.): Varietal Differences and Effect of Germination under Elicited Conditions
Pérez-Ramírez, Iza Fernanda, Escobedo-Alvarez, Diana E, Mendoza-Sánchez, Magdalena, Rocha-Guzmán, Nuria E, Reynoso-Camacho, Rosalía, Acosta-Gallegos, Jorge A, Ramos-Gómez, Minerva
Published in Plants (Basel) (29.08.2023)
Published in Plants (Basel) (29.08.2023)
Get full text
Journal Article
Mechanisms Associated with the Effect of Hypericum perforatum and Smilax cordifolia Aqueous Extracts on Hepatic Steatosis in Obese Rats: A Lipidomic Approach
Pérez‐Ramírez, Iza F., Gallegos‐Corona, Marco A., González‐Dávalos, María L., Mora, Ofelia, Rocha‐Guzmán, Nuria E., Reynoso‐Camacho, Rosalía
Published in European journal of lipid science and technology (01.02.2019)
Published in European journal of lipid science and technology (01.02.2019)
Get full text
Journal Article
Comparative Study of Health Properties and Nutritional Value of Durian, Mangosteen, and Snake Fruit: Experiments In vitro and In vivo
Haruenkit, Ratiporn, Poovarodom, Sumitra, Leontowicz, Hanna, Leontowicz, Maria, Sajewicz, Mietek, Kowalska, Teresa, Delgado-Licon, Efren, Rocha-Guzmán, Nuria E, Gallegos-Infante, José-Alberto, Trakhtenberg, Simon, Gorinstein, Shela
Published in Journal of agricultural and food chemistry (11.07.2007)
Published in Journal of agricultural and food chemistry (11.07.2007)
Get full text
Journal Article
Modification on the polyphenols and dietary fiber content of grape pomace by instant controlled pressure drop
Martínez-Meza, Yuridia, Pérez-Jiménez, Jara, Rocha-Guzmán, Nuria E., Rodríguez-García, Mario E., Alonzo-Macías, Maritza, Reynoso-Camacho, Rosalía
Published in Food chemistry (30.10.2021)
Published in Food chemistry (30.10.2021)
Get full text
Journal Article
Effect of stevia and citric acid on the stability of phenolic compounds and in vitro antioxidant and antidiabetic capacity of a roselle (Hibiscus sabdariffa L.) beverage
Pérez-Ramírez, Iza F., Castaño-Tostado, Eduardo, Ramírez-de León, José A., Rocha-Guzmán, Nuria E., Reynoso-Camacho, Rosalía
Published in Food chemistry (01.04.2015)
Published in Food chemistry (01.04.2015)
Get full text
Journal Article
In vitro and in vivo assessment of anti-hyperglycemic and antioxidant effects of Oak leaves (Quercus convallata and Quercus arizonica) infusions and fermented beverages
Gamboa-Gómez, Claudia I., Simental-Mendía, Luis E., González-Laredo, Rubén F., Alcantar-Orozco, Esteban J., Monserrat-Juarez, Victor H., Ramírez-España, Julio C., Gallegos-Infante, Jose Alberto, Moreno-Jiménez, Martha R., Rocha-Guzmán, Nuria E.
Published in Food research international (01.12.2017)
Published in Food research international (01.12.2017)
Get full text
Journal Article
Changes in Phytochemical and Antioxidant Potential of Tempeh Common Bean Flour from Two Selected Cultivars Influenced by Temperature and Fermentation Time
Gamboa-Gómez, Claudia I., Muñoz-Martínez, Abigail, Rocha-Guzmán, Nuria E., Gallegos-Infante, J. Alberto, Moreno-Jiménez, Martha R., González-Herrera, Silvia M., Soto-Cruz, Oscar, González-Laredo, Rubén F.
Published in Journal of food processing and preservation (01.04.2016)
Published in Journal of food processing and preservation (01.04.2016)
Get full text
Journal Article
Effect of nitrogen privation on the phenolics contents, antioxidant and antibacterial activities in Moringa oleifera leaves
Guillén-Román, Cesiah J., Guevara-González, Ramón G., Rocha-Guzmán, Nuria E., Mercado-Luna, Adán, Pérez-Pérez, Ma. Cristina I.
Published in Industrial crops and products (01.04.2018)
Published in Industrial crops and products (01.04.2018)
Get full text
Journal Article
Berry by-products obtained from a decoction process are a rich source of low- and high-molecular weight extractable and non-extractable polyphenols
Reynoso-Camacho, Rosalía, Sotelo-González, Ana M., Patiño-Ortiz, Paola, Rocha-Guzmán, Nuria E., Pérez-Ramírez, Iza F.
Published in Food and bioproducts processing (01.05.2021)
Published in Food and bioproducts processing (01.05.2021)
Get full text
Journal Article
Microencapsulation of betanins by spray drying with mixtures of sweet potato starch and maltodextrin as wall materials to prepare natural pigments delivery systems
Esquivel‐González, Blanca Edith, Medina‐Torres, Luis, Ochoa‐Martínez, Luz Araceli, Rutiaga‐Quiñones, Olga Miriam, Rocha‐Guzmán, Nuria E., Calderas, Fausto, Varela‐Santos, Elizabeth del Carmen
Published in Journal of food processing and preservation (01.04.2022)
Published in Journal of food processing and preservation (01.04.2022)
Get full text
Journal Article
Acetone effects on Buddleja scordioides polyphenol extraction process and assessment of their cellular antioxidant capacity and anti-inflammatory activity
Villegas-Novoa, Cecilia, Gallegos-Infante, José A., González-Laredo, Rubén F., García-Carrancá, Alejandro M., Herrera-Rocha, Karen M., Jacobo-Karam, Janett S., Moreno-Jiménez, Martha R., Rocha-Guzmán, Nuria E.
Published in Medicinal chemistry research (01.12.2019)
Published in Medicinal chemistry research (01.12.2019)
Get full text
Journal Article
Dehydrated apple‐based snack supplemented with Agave fructans exerts prebiotic effect regulating the production of short‐chain fatty acid in mice
González‐Herrera, Silvia Marina, Rocha‐Guzmán, Nuria E., Simental‐Mendía, Luis E., Rodríguez‐Herrera, Raúl, Aguilar, Cristóbal Noé, Rutiaga-Quiñones, Olga Miriam, López, Mercedes G., Gamboa‐Gómez, Claudia I.
Published in Journal of food processing and preservation (01.08.2019)
Published in Journal of food processing and preservation (01.08.2019)
Get full text
Journal Article
Effect of pressure cooking on the antioxidant activity of extracts from three common bean ( Phaseolus vulgaris L.) cultivars
Rocha-Guzmán, Nuria E., González-Laredo, Rubén F., Ibarra-Pérez, Francisco J., Nava-Berúmen, Cynthia A., Gallegos-Infante, José-Alberto
Published in Food chemistry (2007)
Published in Food chemistry (2007)
Get full text
Journal Article
Effect of agave fructans on the production of short chain fatty acid in mice
González-Herrera, Silvia M., Simental-Mendía, Luis E., López, Mercedes G., Rocha-Guzmán, Nuria E., Rutiaga-Quiñones, Olga M., Rodríguez-Herrera, Raúl, Gamboa-Gómez, Claudia I.
Published in Food science and biotechnology (01.10.2019)
Published in Food science and biotechnology (01.10.2019)
Get full text
Journal Article
Nutritional characteristics and bioactive compound content of guava purees and their effect on biochemical markers of hyperglycemic and hypercholesterolemic rats
Pérez-Beltrán, Yolanda E., Becerra-Verdín, Eduardo Mendeleev, Sáyago-Ayerdi, Sonia G., Rocha-Guzmán, Nuria E., García-López, Emma G., Castañeda-Martínez, Alfonso, Montalvo-González, Rubén, Rodríguez-Aguayo, Cristian, Montalvo-González, Efigenia
Published in Journal of functional foods (01.08.2017)
Published in Journal of functional foods (01.08.2017)
Get full text
Journal Article
Effect of Buddleja scordioides K. leaves infusion on lipid peroxidation in mice with ultraviolet light-induced oxidative stress
Rocha-Guzmán, Nuria E., Simental-Mendía, Luis E., Barragán-Zúñiga, Laura J., Ramírez-España, Julio C., Gallegos-Infante, J. Alberto, Lujan-Mendoza, Claudia I., Gamboa-Gómez, Claudia I.
Published in Medicinal chemistry research (01.10.2018)
Published in Medicinal chemistry research (01.10.2018)
Get full text
Journal Article
Hydrogen peroxide protects pepper (Capsicum annuum L.) against pepper golden mosaic geminivirus (PepGMV) infections
Mejía-Teniente, Laura, Durán-Flores, Blanca A., Torres-Pacheco, Irineo, González-Chavira, Mario Martín, Rivera-Bustamante, Rafael F., Feregrino-Perez, Ana A., Pérez-Ramírez, Iza, Rocha-Guzmán, Nuria E., Reynoso-Camacho, Rosalía, Guevara-González, Ramón G.
Published in Physiological and molecular plant pathology (01.04.2019)
Published in Physiological and molecular plant pathology (01.04.2019)
Get full text
Journal Article