by Gelin, J.-L., Poyen, L., Rizzotti, R., Le Meste, M., Courthaudon, J.-L., Lorient, D.
Published in Food hydrocolloids (01.12.1996)

by Gelin, J.L, Poyen, L, Rizzotti, R, Le Meste, M, Courthaudon, J.L, Lorient, D
Published in Food hydrocolloids (01.12.1996)

by Rizzotti R
Published in Industries alimentaires et agricoles (1994)

by Rizzotti, R. (Sanofi Bio Industries (France))
Published in Industries alimentaires et agricoles (01.09.1994)

by Gelin, J.L, Poyen, L, Rizzotti, R, Meste, M. le, Courthaudon, J.L, Lorient, D. (Food Development Center, Systems Bio-Industries, 50500 Carentan (France))
Published in Food Hydrocolloids (United Kingdom) (1996)

by Pontiroli, R. (Regione Lombardia, Milan (Italy)), Zerbetto, F. (Milan Univ. (Italy). Istituto di Patologia Vegetale), Rizzotti, R
Published in Informatore fitopatologico (01.10.2001)

by Vercesi, A. (Universita Cattolica del Sacro Cuore, Piacenza (Italy). Istituto di Fruttiviticoltura), Pontiroli, R, Rizzotti, R. (Centro Incremento Vitivinicoltura, Cerealicoltura Frutticoltura, Voghera, Pavia (Italy)
Published in Vignevini (Italy) (01.05.2001)