Tandem mass spectrometry of serum cholestanoic (C27) acids – Typical concentration ranges and application to the study of peroxisomal biogenesis disorders
Zhang, Wujuan, Narvaez Rivas, Monica, Setchell, Kenneth D.R.
Published in Journal of mass spectrometry and advances in the clinical lab (01.11.2024)
Published in Journal of mass spectrometry and advances in the clinical lab (01.11.2024)
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Journal Article
Evolution of volatile hydrocarbons from subcutaneous fat during ripening of Iberian dry-cured ham. A tool to differentiate between ripening periods of the process
Narváez-Rivas, Mónica, Gallardo, Emerenciana, León-Camacho, Manuel
Published in Food research international (01.01.2015)
Published in Food research international (01.01.2015)
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Journal Article
Subcutaneous Fat Triacylglycerols Profile from Iberian Pigs as a Tool To Differentiate between Intensive and Extensive Fattening Systems
Gallardo, Emerenciana, Narváez-Rivas, Monica, Pablos, Fernando, Jurado, J. Marcos, León-Camacho, Manuel
Published in Journal of agricultural and food chemistry (22.02.2012)
Published in Journal of agricultural and food chemistry (22.02.2012)
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Journal Article
Off-line mixed-mode liquid chromatography coupled with reversed phase high performance liquid chromatography-high resolution mass spectrometry to improve coverage in lipidomics analysis
Narváez-Rivas, Mónica, Vu, Ngoc, Chen, Guan-Yuan, Zhang, Qibin
Published in Analytica chimica acta (15.02.2017)
Published in Analytica chimica acta (15.02.2017)
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Journal Article
Changes in the Fatty Acid and Triacylglycerol Profiles in the Subcutaneous Fat of Iberian Ham during the Dry-Curing Process
Narváez-Rivas, Mónica, Vicario, Isabel M, Constante, E. Graciani, León-Camacho, Manuel
Published in Journal of agricultural and food chemistry (27.08.2008)
Published in Journal of agricultural and food chemistry (27.08.2008)
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Journal Article
Determination of ent-kaurene in subcutaneous fat of Iberian pigs by gas chromatography multi-stage mass spectrometry with the aim to differentiate between intensive and extensive fattening systems
Rivas, Mónica Narváez, Rios, José Julian, Arteaga, Jesús F., Quilez, José F., Barrero, Alejandro F., León-Camacho, Manuel
Published in Analytica chimica acta (22.08.2008)
Published in Analytica chimica acta (22.08.2008)
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Journal Article
Serum bile acids as a prognostic biomarker in biliary atresia following Kasai portoenterostomy
Harpavat, Sanjiv, Hawthorne, Kieran, Setchell, Kenneth D R, Rivas, Monica Narvaez, Henn, Lisa, Beil, Charlotte A, Karpen, Saul J, Ng, Vicky L, Alonso, Estella M, Bezerra, Jorge A, Guthery, Stephen L, Horslen, Simon, Loomes, Kathy M, McKiernan, Patrick, Magee, John C, Merion, Robert M, Molleston, Jean P, Rosenthal, Philip, Thompson, Richard J, Wang, Kasper S, Sokol, Ronald J, Shneider, Benjamin L
Published in Hepatology (Baltimore, Md.) (01.03.2023)
Published in Hepatology (Baltimore, Md.) (01.03.2023)
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Journal Article
Fatty acid and triacylglycerol composition of the subcutaneous fat from iberian pigs fattened on the traditional feed: “Montanera”. effect of anatomical location and length of feeding
Narváez-Rivas, Mónica, León-Camacho, Manuel, Vicario, Isabel M.
Published in Grasas y aceites (Sevilla) (01.01.2009)
Published in Grasas y aceites (Sevilla) (01.01.2009)
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Journal Article
Cholestasis impairs gut microbiota development and bile salt hydrolase activity in preterm neonates
Lynch, Lauren E., Hair, Amy B., Soni, Krishnakant G., Yang, Heeju, Gollins, Laura A., Narvaez-Rivas, Monica, Setchell, Kenneth D. R., Preidis, Geoffrey A.
Published in Gut microbes (31.12.2023)
Published in Gut microbes (31.12.2023)
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Journal Article
A new high-performance liquid chromatographic method with evaporative light scattering detector for the analysis of phospholipids. Application to Iberian pig subcutaneous fat
Narváez-Rivas, Mónica, Gallardo, Emerenciana, Ríos, José Julián, León-Camacho, Manuel
Published in Journal of Chromatography A (03.06.2011)
Published in Journal of Chromatography A (03.06.2011)
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Journal Article
Essential Fatty Acid Deficiency Associates with Growth Faltering and Environmental Enteric Dysfunction in Children
Narvaez-Rivas, Monica, Setchell, Kenneth D R, Galandi, Stephanie L, Zhao, Xueheng, Iqbal, Najeeha Talat, Ahmed, Sheraz, Iqbal, Junaid, Syed, Sana, Ali, Syed Asad, Moore, Sean R
Published in Metabolites (29.03.2023)
Published in Metabolites (29.03.2023)
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Journal Article
Changes in the Concentrations of Free Fatty Acid, Monoacylglycerol, and Diacylglycerol in the Subcutaneous Fat of Iberian Ham during the Dry-Curing Process
Narváez-Rivas, Mónica, Vicario, Isabel M, Constante, E. Graciani, León-Camacho, Manuel
Published in Journal of agricultural and food chemistry (26.12.2007)
Published in Journal of agricultural and food chemistry (26.12.2007)
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Journal Article