Effects of agriculture on ground-water quality in five regions of the United States
Hamilton, P.A. (U.S. Geological Survey, Richmond, VA.), Helsel, D.R
Published in Ground water (01.03.1995)
Published in Ground water (01.03.1995)
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Journal Article
The technology of raw dry sausage manufacture
Klettner, P.G. (Federal Centre for Meat Research, Kulmbach (Germany, F.R.)), Baumgartner, P.A. (Hawkesbury Agricultural College, Richmond (Australia). School of Food Sciences)
Published in Food Technology in Australia (Australia) (01.08.1980)
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Published in Food Technology in Australia (Australia) (01.08.1980)
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