Ucuùba ( Virola surinamensis ) Fat-Based Nanostructured Lipid Carriers for Nail Drug Delivery of Ketoconazole: Development and Optimization Using Box-Behnken Design
Pereira, Rayanne R, Testi, Matteo, Rossi, Francesca, Silva Junior, Jose O C, Ribeiro-Costa, Roseane M, Bettini, Ruggero, Santi, Patrizia, Padula, Cristina, Sonvico, Fabio
Published in Pharmaceutics (17.06.2019)
Published in Pharmaceutics (17.06.2019)
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Development of nanostructured formulation from naringenin and silk fibroin and application for inhibition of lipoxygenase (LOX)
Holanda, Fabrcio H, Pereira, Rayanne R, Marinho, Victor Hugo S, Jimenez, David E. Q, Costa Ferreira, Lindalva M. M, Ribeiro-Costa, Roseane M, de Sousa, Francisco Fábio O, Ferreira, Irlon M
Published in RSC advances (26.07.2023)
Published in RSC advances (26.07.2023)
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Ucuùba Fat Characterization and Use to Obtain Lipid Nanoparticles by High‐Pressure Homogenization with Full Factorial Design
Pereira, Rayanne R., Gomes, Antonio T. A., Testi, Matteo, Bianchera, Annalisa, Ribeiro-Costa, Roseane M., Padula, Cristina, Silva Júnior, José O. C., Sonvico, Fabio
Published in Chemical engineering & technology (01.06.2021)
Published in Chemical engineering & technology (01.06.2021)
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Preparation of aqueous nanodispersions with annatto (Bixa orellana L.) extract using an organic solvent-free and low energy method
Bitencourt, Antônio P.R., Duarte, Jonatas L., Oliveira, Anna E.M.F.M., Cruz, Rodrigo A.S., Carvalho, José C.T., Gomes, Antônio T.A., Ferreira, Irlon M., Ribeiro-Costa, Roseane M., Silva-Júnior, José O.C., Fernandes, Caio P.
Published in Food chemistry (15.08.2018)
Published in Food chemistry (15.08.2018)
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Optimization of spray drying conditions to microencapsulate cupuassu (Theobroma grandiflorum) seed by-product extract
da Costa, Russany Silva, Teixeira, Camilo Barroso, Gabbay Alves, Taís Vanessa, Ribeiro-Costa, Roseane M., Casazza, Alessandro A., Aliakbarian, Bahar, Converti, Attilio, Silva Júnior, José O. C., Perego, Patrizia
Published in Natural product research (17.09.2019)
Published in Natural product research (17.09.2019)
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