The influence of extraction period on the characteristics of acid soluble collagen from sea catfish (Arius thalassinus) swim bladder
Kurniasih, R A, Swastawati, F, Riyadi, P H, Rianingsih, L
Published in IOP conference series. Earth and environmental science (01.10.2021)
Published in IOP conference series. Earth and environmental science (01.10.2021)
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Journal Article
Potentials of CaO powder result of calcination from green shells (Perna viridis), scallops (Placuna placenta), and blood clams (Anadara granosa) as antibacterial agent
Mediarman, G N, Sumardianto, Riyadi, P H, Rianingsih, L, Purnamayati, L
Published in IOP conference series. Earth and environmental science (01.10.2021)
Published in IOP conference series. Earth and environmental science (01.10.2021)
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Journal Article
Effect of Time Lenght Fermentation to Katsuobushi Oxidation Rate As Fish Flavor Based
Amalia, U, Rianingsih, L, Wijayanti, I
Published in IOP conference series. Earth and environmental science (01.02.2018)
Published in IOP conference series. Earth and environmental science (01.02.2018)
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Journal Article
Quality changes on petis rempah during storage
Sumardianto, Rubiyanti, S., Alphinaro, A.G.G., Purnamayati, L., Rianingsih, L.
Published in Food Research (Online) (31.10.2023)
Published in Food Research (Online) (31.10.2023)
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Journal Article
Phenol content and antioxidant activity in seaweed fermented with lactic acid bacteria
Sumardianto, Riyadi, P.H., Anggo, A.D., Romadhon, Rianingsih, L.
Published in Food Research (Online) (28.07.2021)
Published in Food Research (Online) (28.07.2021)
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Journal Article