Antibacterial Compounds from Marine Bacteria, 2010–2015
Schinke, Claudia, Martins, Thamires, Queiroz, Sonia C. N, Melo, Itamar S, Reyes, Felix G. R
Published in Journal of natural products (Washington, D.C.) (28.04.2017)
Published in Journal of natural products (Washington, D.C.) (28.04.2017)
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Journal Article
Integration of pressurized liquids and ultrasound in the extraction of bioactive compounds from passion fruit rinds: Impact on phenolic yield, extraction kinetics and technical-economic evaluation
Pereira, Débora Tamires Vitor, Zabot, Giovani Leone, Reyes, Felix Guillermo Reyes, Iglesias, Amadeu Hoshi, Martínez, Julian
Published in Innovative food science & emerging technologies (01.01.2021)
Published in Innovative food science & emerging technologies (01.01.2021)
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Journal Article
Exploring miniaturized sample preparation approaches combined with LC-QToF-MS for the analysis of sulfonamide antibiotic residues in meat- and/or egg-based baby foods
Petrarca, Mateus Henrique, Braga, Patrícia Aparecida de Campos, Reyes, Felix Guillermo Reyes, Bragotto, Adriana Pavesi Arisseto
Published in Food chemistry (01.01.2022)
Published in Food chemistry (01.01.2022)
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Journal Article
Antioxidant activity of aqueous extract of passion fruit (Passiflora edulis) leaves: In vitro and in vivo study
da Silva, Juliana Kelly, Cazarin, Cinthia Baú Betim, Colomeu, Talita C., Batista, Ângela Giovana, Meletti, Laura M.M., Paschoal, Jonas Augusto Rizzato, Bogusz Júnior, Stanislau, Furlan, Mayra Fontes, Reyes, Felix Guillermo Reyes, Augusto, Fábio, Maróstica Júnior, Mário Roberto, de Lima Zollner, Ricardo
Published in Food research international (01.10.2013)
Published in Food research international (01.10.2013)
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Journal Article
Decolorization and biodegradation of reactive sulfonated azo dyes by a newly isolated Brevibacterium sp. strain VN-15
Franciscon, Elisangela, Grossman, Matthew James, Paschoal, Jonas Augusto Rizzato, Reyes, Felix Guillermo Reyes, Durrant, Lucia Regina
Published in SpringerPlus (23.10.2012)
Published in SpringerPlus (23.10.2012)
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Journal Article
Phenolic compounds from passion fruit rinds using ultrasound-assisted pressurized liquid extraction and nanofiltration
Vitor Pereira, Débora Tamires, Barrales, Francisco Manuel, Pereira, Ericsem, Viganó, Juliane, Iglesias, Amadeu Hoshi, Reyes Reyes, Felix Guillermo, Martínez, Julian
Published in Journal of food engineering (01.07.2022)
Published in Journal of food engineering (01.07.2022)
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Journal Article
Applicability of MALDI‐TOF MS for determination of quinolone residues in fish
Braga, Patrícia A. de C., Eberlin, Marcos N., Reyes, Felix G.R.
Published in Journal of mass spectrometry. (01.12.2019)
Published in Journal of mass spectrometry. (01.12.2019)
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Journal Article
Hydrophilic interaction liquid chromatography coupled to quadrupole time-of-flight mass spectrometry as a potential combination for the determination of sulfonamide residues in complex infant formula matrices
Petrarca, Mateus Henrique, Braga, Patrícia Aparecida de Campos, Reyes, Felix Guillermo Reyes, Bragotto, Adriana Pavesi Arisseto
Published in Journal of Chromatography A (06.12.2020)
Published in Journal of Chromatography A (06.12.2020)
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Journal Article
A simple and high-throughput method for multiresidue and multiclass quantitation of antimicrobials in pangasius (Pangasionodon hypophthalmus) fillet by liquid chromatography coupled with tandem mass spectrometry
Bortolotte, Andréa Renata, Daniel, Daniela, de Campos Braga, Patrícia Aparecida, Reyes, Felix Guillermo Reyes
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (15.08.2019)
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (15.08.2019)
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Journal Article
A review on the use of hormones in fish farming: Analytical methods to determine their residues
Hoga, Celia A., Almeida, Fernanda L., Reyes, Felix G. R.
Published in CYTA: journal of food (01.01.2018)
Published in CYTA: journal of food (01.01.2018)
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Journal Article
Influence of Protein–Phenolic Complex on the Antioxidant Capacity of Flaxseed (Linum usitatissimum L.) Products
Guimarães Drummond e Silva, Fernanda, Miralles, Beatriz, Hernández-Ledesma, Blanca, Amigo, Lourdes, Iglesias, Amadeu Hoshi, Reyes Reyes, Felix Guillermo, Netto, Flavia Maria
Published in Journal of agricultural and food chemistry (01.02.2017)
Published in Journal of agricultural and food chemistry (01.02.2017)
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Journal Article
Determination of volatile organic compounds in recycled polyethylene terephthalate and high-density polyethylene by headspace solid phase microextraction gas chromatography mass spectrometry to evaluate the efficiency of recycling processes
Dutra, Camila, Pezo, Davinson, Freire, Maria Teresa de Alvarenga, Nerín, Cristina, Reyes, Felix Guillermo Reyes
Published in Journal of Chromatography A (11.03.2011)
Published in Journal of Chromatography A (11.03.2011)
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Journal Article
Effect of food processing (fish burger preparation and frying) on residual levels of enrofloxacin and ciprofloxacin
Castello Branco, Luciana, Rodrigues, Marili Villa Nova, Reyes, Felix Guillermo Reyes
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (03.10.2021)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (03.10.2021)
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Journal Article
Monensin residues in the production of Minas Frescal cheese: Stability, effects on fermentation, fate and physicochemical characteristics of the cheese
Silva, Felipe Rodrigues Nogueira, Pereira, Amanda Dambrós, Baptista, Débora Parra, Pereira, Mararlene Ulberg, Spisso, Bernardete Ferraz, Gigante, Mirna Lúcia, de Campos Braga, Patrícia Aparecida, Reyes, Félix Guilhermo Reyes, Arisseto-Bragotto, Adriana Pavesi
Published in Food research international (01.11.2020)
Published in Food research international (01.11.2020)
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Journal Article