Fungal contamination and mycotoxin natural occurrence in oats for race horses feeding in Argentina
Sacchi, C., González, H.H.L., Broggi, L.E., Pacin, A., Resnik, S.L., Cano, G., Taglieri, D.
Published in Animal feed science and technology (06.08.2009)
Published in Animal feed science and technology (06.08.2009)
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Journal Article
Fungi associated with food and feed commodities from Ecuador
PACIN, A. M, GONZALEZ, H. H. L, ETCHEVERRY, M, RESNIK, S. L, VIVAS, L, ESPIN, S
Published in Mycopathologia (1975) (01.01.2003)
Published in Mycopathologia (1975) (01.01.2003)
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Journal Article
The effects of bakery processing on natural deoxynivalenol contamination
Neira, M.S., Pacin, A.M., Martínez, E.J., Moltó, G., Resnik, S.L.
Published in International journal of food microbiology (17.06.1997)
Published in International journal of food microbiology (17.06.1997)
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Journal Article
Study of mathematical models applied to sorption isotherms of Argentinean black bean varieties
Castillo, M.D., Martı́nez, E.J., González, H.H.L., Pacin, A.M., Resnik, S.L.
Published in Journal of food engineering (01.12.2003)
Published in Journal of food engineering (01.12.2003)
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Journal Article
Sorption isotherms of corn—Study of mathematical models
Boente, G., González, H.H.L., Martínez, E., Pollio, M.L., Resnik, S.L.
Published in Journal of food engineering (1996)
Published in Journal of food engineering (1996)
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Journal Article
Natural occurrence of mycotoxins and mycoflora of argentinien popcorn
Pacin, A M, Boca, R T, González, H H L, Resnik, S L, Burak, R, Broccoli, A M, de Souza, J C
Published in Mycotoxin research (01.06.2002)
Published in Mycotoxin research (01.06.2002)
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Journal Article
Effect of fermentation on naturally occurring deoxynivalenol (DON) in Argentinean bread processing technology
Samar, M. M., Neira, M. S., Resnik, S. L., Pacin, A.
Published in Food additives and contaminants (01.11.2001)
Published in Food additives and contaminants (01.11.2001)
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Journal Article
Comparison of water sorption behaviour of three rice varieties under different temperatures
Bianco, A.M., Pollio, M.L., Resnik, S.L., Boente, G., Larumbe, A.
Published in Journal of food engineering (01.08.1997)
Published in Journal of food engineering (01.08.1997)
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Journal Article
Distribution of fumonisins in dry-milled corn fractions in Argentina
Broggi, L. E., Resnik, S. L., Pacin, A. M., González, H. H. L., Cano, G., Taglieri, D.
Published in Food additives and contaminants (01.05.2002)
Published in Food additives and contaminants (01.05.2002)
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