Supercritical fluid extraction of corn germ oil: Study of the influence of process parameters on the extraction yield and oil quality
Rebolleda, Sara, Rubio, Nuria, Beltrán, Sagrario, Sanz, M. Teresa, González-Sanjosé, María Luisa
Published in The Journal of supercritical fluids (01.12.2012)
Published in The Journal of supercritical fluids (01.12.2012)
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Journal Article
Bioactive Compounds of a Wheat Bran Oily Extract Obtained with Supercritical Carbon Dioxide
Rebolleda, Sara, José, María Luisa González-San, Sanz, María Teresa, Beltrán, Sagrario, Solaesa, Ángela G
Published in Foods (13.05.2020)
Published in Foods (13.05.2020)
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Journal Article
Formulation and characterisation of wheat bran oil-in-water nanoemulsions
Rebolleda, Sara, Sanz, María Teresa, Benito, José Manuel, Beltrán, Sagrario, Escudero, Isabel, González San-José, María Luisa
Published in Food chemistry (15.01.2015)
Published in Food chemistry (15.01.2015)
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Journal Article
Extraction of alkylresorcinols from wheat bran with supercritical CO2
Rebolleda, Sara, Beltrán, Sagrario, Sanz, M. Teresa, González-Sanjosé, María Luisa, Solaesa, Ángela García
Published in Journal of food engineering (01.12.2013)
Published in Journal of food engineering (01.12.2013)
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Journal Article
Liquid–liquid equilibria for systems glycerol+sardine oil+tert-alcohols
Solaesa, Ángela García, Bucio, Silvia Liliana, Sanz, María Teresa, Beltrán, Sagrario, Rebolleda, Sara
Published in Fluid phase equilibria (25.10.2013)
Published in Fluid phase equilibria (25.10.2013)
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Journal Article