The effects of vitamin D and omega-3 fatty acid co-supplementation on glycemic control and lipid concentrations in patients with gestational diabetes
Jamilian, Mehri, MD, Samimi, Mansooreh, MD, Ebrahimi, Faraneh Afshar, MD, Hashemi, Teibeh, MD, Taghizadeh, Mohsen, PhD, Razavi, Maryamalsadat, MD, Sanami, Marzieh, BSc, Asemi, Zatollah, PhD
Published in Journal of clinical lipidology (01.03.2017)
Published in Journal of clinical lipidology (01.03.2017)
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