Effects of Storage Temperature and Spices Incorporation on the Stability and Antibacterial Properties of Fontitrygon margarita (Günther, 1870) Liver Oil
Simo Noutsa, Boris, Deutchoua Djitieu, Arlette Danelle, Dongho Dongmo, Fabrice Fabien, Njike Ngamga, Fabrice Hervé, Tchabong, Sammuel Raymond, Tamgue, Ousman, Ngono Ngane, Rosalie Anne, Tchoumbougnang, François
Published in Journal of food quality (23.05.2024)
Published in Journal of food quality (23.05.2024)
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Journal Article
Chemical Characterization and Antibacterial Properties of Fontitrygon margarita (Günther, 1870) Liver Oil
Noutsa, Boris Simo, Tchabong, Sammuel Raymond, Djitieu, Arlette Danelle Deutchoua, Dongmo, Fabrice Fabien Dongho, Ngamga, Fabrice Hervé Njike, Zokou, Ronice, Tamgue, Ousman, Ngane, Rosalie Anne Ngono, Tchoumbougnang, François
Published in Journal of lipids (30.07.2022)
Published in Journal of lipids (30.07.2022)
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Determination of the minerals of Galatea schwabi Clench, 1929 clam from the lower Sanaga Cameroon
Collins, Yelengwe Ndjamou Théophile, Raymond, Tchabong Sammuel, Justin, Djopnang Djiembie, Yvonne, Etchutakang Nchong, Gabel, Essome Bang, Nwutih, Ajonina Gordon, Martinien, Epoh NDI, François, Tchoumbougnang
Published in International Journal of Fisheries and Aquatic Studies (01.05.2023)
Published in International Journal of Fisheries and Aquatic Studies (01.05.2023)
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