Commercial cuts and carcass characteristics of sheep and goats supplemented with multinutritional blocks
Maiza Araújo D.Sc, Marcílio Fontes D.Sc, Maria das Graças Gomes D.Sc, Wandrick Hauss de D.Sc, José Morais D.Sc, PF, Aldo Torres Ph.D, Giovanna Henriques da D.Sc, Rayanna Campos M.Sc
Published in Revista MVZ Córdoba (01.12.2017)
Published in Revista MVZ Córdoba (01.12.2017)
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Journal Article