Oligofructose alone and in combination with 2′fucosyllactose induces physiologically relevant changes in γ-aminobutyric acid and organic acid production compared to sole 2′fucosyllactose supplementation: an in vitro study
Jackson, Peter Philip James, Wijeyesekera, Anisha, Rastall, Robert Adrian
Published in FEMS microbiology ecology (01.09.2023)
Published in FEMS microbiology ecology (01.09.2023)
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Journal Article
Inulin‐type fructans and short‐chain fructooligosaccharides—their role within the food industry as fat and sugar replacers and texture modifiers—what needs to be considered
Jackson, Peter Philip James, Wijeyesekera, Anisha, Rastall, Robert Adrian
Published in Food science & nutrition (01.01.2023)
Published in Food science & nutrition (01.01.2023)
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Journal Article
Oligofructose, 2'fucosyllactose and β-glucan in combination induce specific changes in microbial composition and short-chain fatty acid production compared to sole supplementation
Jackson, Peter Philip James, Wijeyesekera, Anisha, van Harsselaar, Jessica, Theis, Stephan, Rastall, Robert Adrian
Published in Journal of applied microbiology (16.02.2023)
Published in Journal of applied microbiology (16.02.2023)
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Journal Article
Oligofructose alone and in combination with 2'fucosyllactose induces physiologically relevant changes in γ-aminobutyric acid and organic acid production compared to sole 2'fucosyllactose supplementation: an in vitro study
Jackson, Peter Philip James, Wijeyesekera, Anisha, Rastall, Robert Adrian
Published in FEMS microbiology ecology (22.08.2023)
Published in FEMS microbiology ecology (22.08.2023)
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Journal Article
PREBIOTIC COMPOSITION
JACKSON, Peter Philip James, RASTALL, Robert Adrian, THEIS, Stephan, VAN HARSSELAAR, Jessica
Year of Publication 29.08.2024
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Year of Publication 29.08.2024
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