by Rasic J.L, Kurmann J.A
Year of Publication 1978

by Kroger, M, Kurmann, J.A, Rasic, J.L. (Pennsylvania State University, University Park, PA 16802 (USA))
Year of Publication 1992

by Kroger, M. (Pennsylvania State University, University Park, PA), Kurmann, J.A, Rasic, J.L
Year of Publication 1972

by Anon
Year of Publication 1992

by Rasic, J.L
Published in Newsletters of the International Dairy Federation (Belgium) (1990)

by Rasic, J.L
Published in Cultured dairy products journal (USA) (01.08.1987)

by Rasic, J.L, Vujicic, I.F, Skrinjar, M, Vulic, M
Published in Biotechnology letters (1992)

by Rasic, J.L
Published in North European Dairy Journal (Denmark) (1983)

by Rasic, J.L. (Novi Sad Univ. (Yugoslavia). Faculty of Technology), Skrinjar, M, Markov, S
Published in Mycopathologia (1975) (01.02.1991)

by Rasic, J.L. (Food Research Inst., Novy Sad (Yugoslavia))
Published in Bulletin (International Dairy Federation) (1990)

by Kurmann, J.A. (Agricultural Inst. Grangeneuve, Posieux (Switzerland)), Rasic, J.L
Published in Bulletin (International Dairy Federation) (1988)

by Rasic, J.L. (Food Research Inst., Novi Sad (Yugoslavia))
Year of Publication 1987

by Rasic, J.L. (Food Research Inst., Novi Sad (Yugoslavia))
Published in Bulletin (International Dairy Federation) (1984)

by Rasic, J.L. (University in Novi Sad (Yugoslavia). Faculty of Technology Institute 02), Kosikowski, F.V, Bozic, Z
Published in Milchwissenschaft (1992)

by Rasic, J.L, Bogdanovic, G, Karenji, A
Published in Flussiges Obst = Liquid fruit (1984)

by Kroger, M, Kurmann, J.A, Rasic, J.L
Published in Food technology (Chicago) (01.01.1989)