Effects of feeding growing-finishing lambs with cashew nut shell liquid on the growth performance, physicochemical attributes, lipid peroxidation and sensorial parameters of burger
Ramos, L.M.G., Bezerra, L.R., de Oliveira, J.P.F., de Souza, M.P., da Silva, A.L., Pereira, E.S., Mazzetto, S.E., Pereira Filho, J.M., Oliveira, R.L.
Published in Small ruminant research (01.09.2021)
Published in Small ruminant research (01.09.2021)
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