by Rezende, Yara Rafaella Ribeiro Santos, Nogueira, Juliete Pedreira, Narain, Narendra
Published in Food chemistry (15.07.2018)

by Rezende, Yara Rafaella Ribeiro Santos, Nogueira, Juliete Pedreira, Narain, Narendra
Published in Food science & technology (01.11.2017)

by Barros, Romy Gleyse Chagas, Andrade, Julianna Karla Santana, Pereira, Ubatã Corrêa, de Oliveira, Christean Santos, Rafaella Ribeiro Santos Rezende, Yara, Oliveira Matos Silva, Tais, Pedreira Nogueira, Juliete, Carvalho Gualberto, Nayjara, Caroline Santos Araujo, Hannah, Narain, Narendra
Published in Food research international (01.04.2020)

by SILVA, Tais Oliveira Matos, NOGUEIRA, Juliete Pedreira, REZENDE, Yara Rafaella Ribeiro Santos, OLIVEIRA, Christean Santos de, NARAIN, Narendra
Published in Ciência e tecnologia de alimentos (2022)

by Rezende, Yara Rafaella Ribeiro Santos, Nogueira, Juliete Pedreira, Silva, Taís Oliveira Matos, Barros, Romy Gleyse Chagas, Oliveira, Christean Santos de, Cunha, Graziele Costa, Gualberto, Nayjara Carvalho, Rajan, Murugan, Narain, Narendra
Published in Food research international (01.02.2021)

by Andrade, Julianna Karla Santana, Barros, Romy Gleyse Chagas, Rezende, Yara Rafaella Ribeiro Santos, Nogueira, Juliete Pedreira, de Oliveira, Christean Santos, Gualberto, Nayjara Carvalho, Narain, Narendra
Published in Food research international (01.05.2021)