Assessment of overall microbial community shift during Cheddar cheese production from raw milk to aging
Choi, Jungmin, In Lee, Sang, Rackerby, Bryna, Frojen, Robin, Goddik, Lisbeth, Ha, Sang-Do, Park, Si Hong
Published in Applied microbiology and biotechnology (01.07.2020)
Published in Applied microbiology and biotechnology (01.07.2020)
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Journal Article
Shifts of microbiota during cheese production: impact on production and quality
Nam, Jun Haeng, Cho, Yong Sun, Rackerby, Bryna, Goddik, Lisbeth, Park, Si Hong
Published in Applied microbiology and biotechnology (01.03.2021)
Published in Applied microbiology and biotechnology (01.03.2021)
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Journal Article
Understanding the effects of dietary components on the gut microbiome and human health
Rackerby, Bryna, Kim, Hyun Jung, Dallas, David C., Park, Si Hong
Published in Food science and biotechnology (01.11.2020)
Published in Food science and biotechnology (01.11.2020)
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Journal Article
Design of PCR assays to specifically detect and identify 37 Lactobacillus species in a single 96 well plate
Kim, Eiseul, Yang, Seung-Min, Lim, Bora, Park, Si Hong, Rackerby, Bryna, Kim, Hae-Yeong
Published in BMC microbiology (15.04.2020)
Published in BMC microbiology (15.04.2020)
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Journal Article
Effects of Whey Protein Supplementation on Inflammatory Marker Concentrations in Older Adults
Adler, Samuel, Olsen, Wyatt, Rackerby, Bryna, Spencer, Rachel, Dallas, David C
Published in Nutrients (01.09.2023)
Published in Nutrients (01.09.2023)
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Journal Article
Fecal Methylmercury Correlates With Gut Microbiota Taxa in Pacific Walruses ( Odobenus rosmarus divergens )
Rothenberg, Sarah E, Sweitzer, Danielle N, Rackerby, Bryna R, Couch, Claire E, Cohen, Lesley A, Broughton, Heather M, Steingass, Sheanna M, Beechler, Brianna R
Published in Frontiers in microbiology (09.06.2021)
Published in Frontiers in microbiology (09.06.2021)
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Journal Article
Potential Prebiotic Properties of Whey Protein and Glycomacropeptide in Gut Microbiome
Rackerby, Bryna, Le, Hoang Ngoc M, Haymowicz, Avery, Dallas, David C, Park, Si Hong
Published in Food science of animal resources (01.03.2024)
Published in Food science of animal resources (01.03.2024)
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Journal Article