Modification of the wheat fiber properties by joint enzymes and electric current processing
Danil'chuk, T.N, Abdrashitova, G.G., Moscow State Univ. of Food Production (Russian Federation), Rogov, I.A., The V.M. Gorbatov All-Russia Research and Development Inst. of Meat Industry, Moscow (Russian Federation)
Published in Pisevaâ promyslennost' (Moskva) (2015)
Get more information
Published in Pisevaâ promyslennost' (Moskva) (2015)
Journal Article
Enhancing the anti-oxidant seedling activity of cereal crops under the influence of infrared radiation
Danil'chuk, T.N, Rogov, I.A, Demidov, A.V., Moscow State Univ. of Food Production (Russian Federation)
Published in Storage and Processing of Farm Products (2014)
Get more information
Published in Storage and Processing of Farm Products (2014)
Journal Article
Purification of angiogenin from cow's milk
Rogov, I A, Mikhaĭlov, A M, Shalygina, A M, Tikhomirova, N A, Rustam'ian, Iu L, Komolova, G S
Published in Prikladnaja biohimija i mikrobiologija (01.01.1997)
Get more information
Published in Prikladnaja biohimija i mikrobiologija (01.01.1997)
Journal Article
METHOD OF ANGIOGENINE ISOLATION
SHALYGINA A.M, MIKHAJLOV A.M, KOMOLOVA G.S, ROGOV I.A, TIKHOMIROVA N.A
Year of Publication 27.04.1998
Get full text
Year of Publication 27.04.1998
Patent
ANTIOXIDANT-CONTAINING FOOD PRODUCT FROM BAIKAL SCULL-CAP EXTRACT
DEGTJAREV P.S, TITOV E.I, SVERGUNENKO S.L, ROGOV I.A, MITASEVA L.F, KULIKOV A.N, SELISHCHEVA A.A, LITVIENKO VASILIJ IVANOVICH, SOROKOUMOVA G.M
Year of Publication 20.05.2004
Get full text
Year of Publication 20.05.2004
Patent