The Operations of the Navy in the Dutch East Indies and the Bay of Bengal (Volume 26.0)
Year of Publication 2018
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Babad Tanah Jawi, The Chronicle of Java: The Revised Prose Version of C.F. Winter Sr
Year of Publication 2022
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The effect of dry period length and postpartum level of concentrate on milk production, energy balance, and plasma metabolites of dairy cows across the dry period and in early lactation
van Hoeij, R.J., Dijkstra, J., Bruckmaier, R.M., Gross, J.J., Lam, T.J.G.M., Remmelink, G.J., Kemp, B., van Knegsel, A.T.M.
Published in Journal of dairy science (01.07.2017)
Published in Journal of dairy science (01.07.2017)
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Udder health of dairy cows fed different dietary energy levels after a short or no dry period without use of dry cow antibiotics
van Hoeij, R.J., Lam, T.J.G.M., Bruckmaier, R.M., Dijkstra, J., Remmelink, G.J., Kemp, B., van Knegsel, A.T.M.
Published in Journal of dairy science (01.05.2018)
Published in Journal of dairy science (01.05.2018)
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Consequences of dietary energy source and energy level on energy balance, lactogenic hormones, and lactation curve characteristics of cows after a short or omitted dry period
van Hoeij, R.J., Dijkstra, J., Bruckmaier, R.M., Gross, J.J., Lam, T.J.G.M., Remmelink, G.J., Kemp, B., van Knegsel, A.T.M.
Published in Journal of dairy science (01.10.2017)
Published in Journal of dairy science (01.10.2017)
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Effects of dry period length and dietary energy source on metabolic status and hepatic gene expression of dairy cows in early lactation
Chen, J., Gross, J.J., van Dorland, H.A., Remmelink, G.J., Bruckmaier, R.M., Kemp, B., van Knegsel, A.T.M.
Published in Journal of dairy science (01.02.2015)
Published in Journal of dairy science (01.02.2015)
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Effects of dry period length and dietary energy source on milk yield, energy balance, and metabolic status of dairy cows over 2 consecutive years: Effects in the second year
Chen, J., Remmelink, G.J., Gross, J.J., Bruckmaier, R.M., Kemp, B., van Knegsel, A.T.M.
Published in Journal of dairy science (01.06.2016)
Published in Journal of dairy science (01.06.2016)
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Effect of maternal dry period length on colostrum immunoglobulin content and on natural and specific antibody titers in calves
Mayasari, N., de Vries Reilingh, G., Nieuwland, M.G.B., Remmelink, G.J., Parmentier, H.K., Kemp, B., van Knegsel, A.T.M.
Published in Journal of dairy science (01.06.2015)
Published in Journal of dairy science (01.06.2015)
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Relationship between metabolism and ovarian activity in dairy cows with different dry period lengths
Chen, J., Soede, N.M., van Dorland, H.A., Remmelink, G.J., Bruckmaier, R.M., Kemp, B., van Knegsel, A.T.M.
Published in Theriogenology (01.11.2015)
Published in Theriogenology (01.11.2015)
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Relationships between uterine health and metabolism in dairy cows with different dry period lengths
Chen, J., Soede, N.M., Remmelink, G.J., Bruckmaier, R.M., Kemp, B., van Knegsel, A.T.M.
Published in Theriogenology (01.10.2017)
Published in Theriogenology (01.10.2017)
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The effects of dry period length and dietary energy source on natural antibody titers and mammary health in dairy cows
Mayasari, N., Rijks, W., de Vries Reilingh, G., Remmelink, G.J., Ducro, B., Kemp, B., Parmentier, H.K., Van Knegsel, A.T.M.
Published in Preventive veterinary medicine (01.05.2016)
Published in Preventive veterinary medicine (01.05.2016)
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Carry-over of pyrrolizidine alkaloids from feed to milk in dairy cows
Hoogenboom, L.A.P, Mulder, P.P.J, Zeilmaker, M.J, van den Top, H.J, Remmelink, G.J, Brandon, E.F.A, Klijnstra, M, Meijer, G.A.L, Schothorst, R, Van Egmond, H.P
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.03.2011)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.03.2011)
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Carry-over of pyrrolizidine alkaloids from feed to milk in dairy cows: Pyrrolizidine alkaloids in the food and feed chain - Scientific facts to consider for consumer protection: Proceedings of the JRC/DG SANCO Workshop held in Brussels and Geel on February 22nd/23rd 2010
HOOGENBOOM, L. A. P, MULDER, P. P. J, ZEILMAKER, M. J, VAN DEN TOP, H. J, REMMELINK, G. J, BRANDON, E. F. A, KLIJNSTRA, M, MEIJER, G. A. L, SCHOTHORST, R, VAN EGMOND, H. P
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (2011)
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Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (2011)
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