Isolation, Identification and Characterization of Yeasts from Fermented Goat Milk of the Yaghnob Valley in Tajikistan
Qvirist, Linnea A, De Filippo, Carlotta, Strati, Francesco, Stefanini, Irene, Sordo, Maddalena, Andlid, Thomas, Felis, Giovanna E, Mattarelli, Paola, Cavalieri, Duccio
Published in Frontiers in microbiology (03.11.2016)
Published in Frontiers in microbiology (03.11.2016)
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