Light Quality Modulates Growth, Triggers Differential Accumulation of Phenolic Compounds, and Changes the Total Antioxidant Capacity in the Red Callus of Vitis davidii
Lai, Cheng-Chun, Pan, Hong, Zhang, Jing, Wang, Qi, Que, Qiu-Xia, Pan, Ruo, Lai, Zhong-Xiong, Lai, Gong-Ti
Published in Journal of agricultural and food chemistry (19.10.2022)
Published in Journal of agricultural and food chemistry (19.10.2022)
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