Understanding the role of beneficial elements in developing plant stress resilience: Signalling and crosstalk with phytohormones and microbes
Sarraf, Mohammad, Janeeshma, Edappayil, Arif, Namira, Qudrat Ullah Farooqi, Muhammad, Kumar, Vinod, Ansari, Naser Alemzadeh, Ghani, Muhammad Imran, Ahanger, Mohammad Abbas, Hasanuzzaman, Mirza
Published in Plant stress (Amsterdam) (01.12.2023)
Published in Plant stress (Amsterdam) (01.12.2023)
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Journal Article
Consumer behavior towards cultured meat: A review since 2014
Siddiqui, Shahida Anusha, Khan, Sipper, Ullah Farooqi, Muhammad Qudrat, Singh, Prachi, Fernando, Ito, Nagdalian, Andrey
Published in Appetite (01.12.2022)
Published in Appetite (01.12.2022)
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Journal Article
Potentials of truffles in nutritional and medicinal applications: a review
Lee, Heayyean, Nam, Kyungmin, Zahra, Zahra, Farooqi, Muhammad Qudrat Ullah
Published in Fungal biology and biotechnology (17.06.2020)
Published in Fungal biology and biotechnology (17.06.2020)
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Journal Article
Recent developments in multi-omics and breeding strategies for abiotic stress tolerance in maize (Zea mays L.)
Farooqi, Muhammad Qudrat Ullah, Nawaz, Ghazala, Wani, Shabir Hussain, Choudhary, Jeet Ram, Rana, Maneet, Sah, Rameswar Prasad, Afzal, Muhammad, Zahra, Zahra, Ganie, Showkat Ahmad, Razzaq, Ali, Reyes, Vincent Pamugas, Mahmoud, Eman A., Elansary, Hosam O., El-Abedin, Tarek K. Zin, Siddique, Kadambot H. M.
Published in Frontiers in plant science (23.09.2022)
Published in Frontiers in plant science (23.09.2022)
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Journal Article
Application of micro/nano-fluidics for encapsulation of food bioactive compounds - principles, applications, and challenges
Siddiqui, Shahida Anusha, Farooqi, Muhammad Qudrat Ullah, Bhowmik, Shuva, Zahra, Zahra, Mahmud, M.M. Chayan, Assadpour, Elham, Gan, Ren-You, Kharazmi, Mohammad Saeed, Jafari, Seid Mahdi
Published in Trends in food science & technology (01.06.2023)
Published in Trends in food science & technology (01.06.2023)
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Journal Article
New alternatives from sustainable sources to wheat in bakery foods: Science, technology, and challenges
Siddiqui, Shahida Anusha, Mahmud, M. M. Chayan, Abdi, Gholamreza, Wanich, Uracha, Farooqi, Muhammad Qudrat Ullah, Settapramote, Natwalinkhol, Khan, Sipper, Wani, Sajad Ahmad
Published in Journal of food biochemistry (01.09.2022)
Published in Journal of food biochemistry (01.09.2022)
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Journal Article
Impacts of nanomaterials on metabolic profiling of agricultural crops
Published in Nano-Enabled Agrochemicals in Agriculture
(2022)
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Book Chapter