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Published in Ecotoxicology and environmental safety (15.12.2020)
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Species distribution characteristics of arsenic in shellfish seafood collected from Fujian Province of China
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Preparation method of smoked eel heads containing autologous peptides
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Production method of eel peptide-based roasted eel and roasted saury sauce
LIN WENCHAO, WENG QIBIAO, FU CAILI, WEI XINXING, WANG JIA'EN, QIU ZONGQING
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Year of Publication 05.01.2021
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Application of arsenic oxidizing bacterium in repairing pollution of trivalent arsenic in paddy field
YANG GUIDI, YANG XIAOJUN, WANG KAITENG, YE HUIMIN, SHUAI PEIYU, QIU ZONGQING, LIN WENXIONG
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Year of Publication 01.05.2018
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Application of arsenic oxidization bacterium to reduction of trivalent arsenic pollution in paddy rice
YANG GUIDI, YANG XIAOJUN, WANG KAITENG, YE HUIMIN, SHUAI PEIYU, QIU ZONGQING, LIN WENXIONG
Year of Publication 27.03.2018
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Year of Publication 27.03.2018
Patent