by Li, Xiao, Guo, Yan, Zhuang, Yongliang, Qin, Yuyue, Sun, Liping
Published in International journal of food science & technology (01.08.2018)

by Hu, Dongsheng, Liu, Xiaogang, Qin, Yuyue, Yan, Jiatong, Yang, Qiliang
Published in International journal of food science & technology (01.07.2022)

by Qin, Yuyue, Zou, Linhu, Lei, Xiaoguang, Su, Jiewei, Yang, Rixiu, Xie, Wanjuan, Li, Wanshan, Chen, Guangying
Published in Bioorganic chemistry (01.01.2023)

by Liu, Yudi, Zhu, Bifen, Fan, Chunli, Qin, Yuyue, Chen, Haiyan
Published in Journal of food safety (01.06.2022)

by Jiang, Kai, Li, Jiang, Brennan, Margaret, Brennan, Charles, Chen, Haiyan, Qin, Yuyue, Yuan, Mingwei
Published in Polymers (01.11.2023)

by Fan, Chunli, Chi, Hai, Zhang, Cheng, Cui, Rui, Lu, Wangwei, Yuan, Minglong, Qin, Yuyue
Published in Polymers for advanced technologies (01.07.2019)

by Huang, Xishan, Zhou, Dexiong, Liang, Yan, Liu, Xiaobo, Cao, Fei, Qin, Yuyue, Mo, Tuxiang, Xu, Zhaolong, Li, Jun, Yang, Ruiyun
Published in Natural product research (23.09.2021)

by Liu, Yudi, Zhang, Heng, Yu, Hongda, Li, Jiang, Brennan, Margaret A, Brennan, Charles S, Qin, Yuyue
Published in International journal of food science & technology (01.09.2022)

by Qin, Yuyue, Liu, Xiaobo, Lin, Jing, Huang, Jingying, Jiang, Xiaofei, Mo, Tuxiang, Xu, Zhaolong, Li, Jun, Yang, Ruiyun
Published in Natural product research (01.02.2021)

by Qin, Yuyue, Yang, Jiyi, Xue, Jing
Published in Journal of materials science (01.02.2015)

by Han, Linlei, Qin, Yuyue, Liu, Dong, Chen, Haiyun, Li, Hongli, Yuan, Minglong
Published in Innovative food science & emerging technologies (01.05.2015)

by Qin, Yuyue, Zhuang, Yan, Wu, Yan, Li, Lin
Published in Scientia horticulturae (20.04.2016)

by Hu, Dongsheng, Liu, Xiaogang, Qin, Yuyue, Yan, Jiatong, Li, Jiang, Yang, Qiliang
Published in Food quality and safety (01.01.2022)

by Lan, Tianqing, Lin, Tong, Qin, Yuyue
Published in Bioresources (01.08.2020)

by Li, Jiang, Zhu, Bifen, Yu, Hongda, Yuan, Minglong, Chen, Haiyan, Qin, Yuyue
Published in Journal of food measurement & characterization (01.12.2022)

by Liang, Yan, Xu, Weifeng, Liu, Chengmei, Zhou, Dexiong, Liu, Xiaobo, Qin, Yuyue, Cao, Fei, Li, Jun, Yang, Ruiyun, Qin, Jiangke
Published in Natural product research (03.05.2019)

by Yan, Jiatong, Yu, Hongda, Yang, Zhouhao, Li, Lin, Qin, Yuyue, Chen, Haiyan
Published in Foods (01.06.2023)

by Fan, Jian, Chu, Zhuangzhuang, Li, Lin, Zhao, Tianrui, Yin, Min, Qin, Yuyue
Published in Molecules (Basel, Switzerland) (22.03.2017)

by Lan, Tianqing, Liu, Haoran, Li, Hui, Qin, Yuyue, Yue, Guojun
Published in Bioresources (01.08.2020)

by Tang, Zhenya, Fan, Fangling, Fan, Chunli, Jiang, Kai, Qin, Yuyue
Published in Polymers (18.02.2020)