Inactivation of Dairy Bacteriophages by Thermal and Chemical Treatments
Marcó, Mariángeles Briggiler, Suárez, Viviana B, Quiberoni, Andrea, Pujato, Silvina A
Published in Viruses (25.05.2019)
Published in Viruses (25.05.2019)
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Leuconostoc mesenteroides and Leuconostoc pseudomesenteroides bacteriophages: Genomics and cross-species host ranges
Pujato, Silvina A., Guglielmotti, Daniela M., Martínez-García, Manuel, Quiberoni, Andrea, Mojica, Francisco J.M.
Published in International journal of food microbiology (18.09.2017)
Published in International journal of food microbiology (18.09.2017)
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Journal Article
Leuconostoc bacteriophages from blue cheese manufacture: long-term survival, resistance to thermal treatments, high pressure homogenization and chemical biocides of industrial application
Pujato, Silvina A., Guglielmotti, Daniela M., Ackermann, Hans-W., Patrignani, Francesca, Lanciotti, Rosalba, Reinheimer, Jorge A., Quiberoni, Andrea
Published in International journal of food microbiology (02.05.2014)
Published in International journal of food microbiology (02.05.2014)
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Phages of dairy Leuconostoc mesenteroides: Genomics and factors influencing their adsorption
Pujato, Silvina A., Mercanti, Diego J., Guglielmotti, Daniela M., Rousseau, Geneviève M., Moineau, Sylvain, Reinheimer, Jorge A., Quiberoni, Andrea del L.
Published in International journal of food microbiology (18.05.2015)
Published in International journal of food microbiology (18.05.2015)
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Intramammary infusion of Panax ginseng extract in the bovine mammary gland at cessation of milking modifies components of the insulin-like growth factor system during involution
Dallard, Bibiana E., Pujato, Silvina A., Baravalle, Celina, Pereyra, Elizabet A.L., Rey, Florencia, Renna, María S., Calvinho, Luis F.
Published in Research in veterinary science (01.06.2013)
Published in Research in veterinary science (01.06.2013)
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Technological performance of spontaneous phage-resistant derivatives of Leuconostoc mesenteroides and Leuconostoc pseudomesenteroides during milk fermentation
Pujato, Silvina A., Quiberoni, Andrea, Guglielmotti, Daniela M.
Published in International dairy journal (01.03.2018)
Published in International dairy journal (01.03.2018)
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Journal Article
Bacteriocins from lactic acid bacteria: strategies for the bioprotection of dairy foods
Silvina Alicia Pujato, Diego Javier Mercanti, Mariángeles Briggiler Marcó, María Luján Capra, Andrea Quiberoni, Daniela Marta Guglielmotti
Published in Frontiers in Food Science and Technology (Online) (01.08.2024)
Published in Frontiers in Food Science and Technology (Online) (01.08.2024)
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