Trends in food consumption over 30 years: evidence from a British birth cohort
Pot, G K, Prynne, C J, Almoosawi, S, Kuh, D, Stephen, and A M
Published in European journal of clinical nutrition (01.07.2015)
Published in European journal of clinical nutrition (01.07.2015)
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Journal Article
Dairy intake, blood pressure and incident hypertension in a general British population: the 1946 birth cohort
Heraclides, Alexandros, Mishra, Gita D., Hardy, Rebecca J., Geleijnse, Johanna M., Black, Stephanie, Prynne, Celia J., Kuh, Diana, Soedamah-Muthu, Sabita S.
Published in European journal of nutrition (01.08.2012)
Published in European journal of nutrition (01.08.2012)
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Journal Article
Consumption of red or processed meat does not predict risk factors for coronary heart disease; results from a cohort of British adults in 1989 and 1999
Wagemakers, J.J.M.F, Prynne, C.J, Stephen, A.M, Wadsworth, M.E.J
Published in European journal of clinical nutrition (01.03.2009)
Published in European journal of clinical nutrition (01.03.2009)
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Journal Article
Changes in intake of key nutrients over 17 years during adult life of a British birth cohort
Prynne, C. J., Paul, A. A., Mishra, G. D., Greenberg, D. C., Wadsworth, M. E. J.
Published in British journal of nutrition (01.09.2005)
Published in British journal of nutrition (01.09.2005)
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Journal Article
Diet and glycosylated haemoglobin in the 1946 British birth cohort
Prynne, C.J, Mander, A, Wadsworth, M.E.J, Stephen, A.M
Published in European journal of clinical nutrition (01.09.2009)
Published in European journal of clinical nutrition (01.09.2009)
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Journal Article
Haem and non-haem iron intake through 17 years of adult life of a British Birth Cohort
Johnston, J., Prynne, C. J., Stephen, A. M., Wadsworth, M. E. J.
Published in British journal of nutrition (01.11.2007)
Published in British journal of nutrition (01.11.2007)
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Journal Article
Intake and sources of phylloquinone (vitamin K1) in 4-year-old British children: comparison between 1950 and the 1990s
Prynne, CJ, Thane, CW, Prentice, A, Wadsworth, MEJ
Published in Public health nutrition (01.04.2005)
Published in Public health nutrition (01.04.2005)
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Journal Article
Dietary acid-base balance and intake of bone-related nutrients in Cambridge teenagers
Prynne, C.J, Ginty, F, Paul, A.A, Bolton-Smith, C, Stear, S.J, Jones, S.C, Prentice, A
Published in European journal of clinical nutrition (01.11.2004)
Published in European journal of clinical nutrition (01.11.2004)
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Journal Article
Food and nutrient intake of a national sample of 4-year-old children in 1950: comparison with the 1990s
Prynne, CJ, Paul, AA, Price, GM, Day, KC, Hilder, WS, Wadsworth, MEJ
Published in Public health nutrition (01.04.1999)
Published in Public health nutrition (01.04.1999)
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Journal Article
Gambian Food Records: a New Framework for Computer Coding
Prynne, C.J, Paul, A.A, Dibba, B, Jarjou, L.M.A
Published in Journal of food composition and analysis (01.08.2002)
Published in Journal of food composition and analysis (01.08.2002)
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Journal Article
Conference Proceeding
The synthesis of underhydroxylated collagen by 3T6 mouse fibroblasts in culture
Bates, C.J., Prynne, C.J., Levene, C.I.
Published in Biochimica et biophysica acta. Protein structure (01.01.1972)
Published in Biochimica et biophysica acta. Protein structure (01.01.1972)
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Journal Article
The effect of ascorbic acid on the synthesis of collagen precursor secreted by 3T6 mouse fibroblasts in culture
Bates, C.J., Bailey, A.J., Prynne, C.J., Levene, C.I.
Published in Biochimica et biophysica acta (29.09.1972)
Published in Biochimica et biophysica acta (29.09.1972)
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Journal Article