Some historic elements of changes in grapevine architecture. Part 2: Diversity of grapevine training systems at the 19. century in France (to be continued)
Deloire, A. (Agro Montpellier (France). Viticulture Oenologie), Carbonneau, A
Published in Progres Agricole et Viticole (France) (2001)
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Published in Progres Agricole et Viticole (France) (2001)
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Traditional ampelography of current interest always. Comments of ENTAV [Etablissement national technique pour l'amelioration de la vigneabout the article of J. Besson: "Official use of grapevine variety names"
Boidron, R. (Etablissement National Technique pour l'Amelioration de la Viticulture, Le Grau du Roi (France)), Audeguin, L
Published in Progres Agricole et Viticole (France) (2001)
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Published in Progres Agricole et Viticole (France) (2001)
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Report on the 2000 downy mildew situation. Update on risk forecasting tools: was the situation forecast by the models?
Raynal, M. (Centre Technique Interprofessionnel de la Vigne et du Vin, Bordeaux (France))
Published in Progres Agricole et Viticole (France) (2001)
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Published in Progres Agricole et Viticole (France) (2001)
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Some historic elements of changes in grapevine architecture. Part 2 (continued and end): Diversity of grapevine training systems at the 19. century in France
Deloire, A. (Agro Montpellier (France). Viticulture Oenologie), Carbonneau, A
Published in Progres Agricole et Viticole (France) (2001)
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Published in Progres Agricole et Viticole (France) (2001)
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Yellows of grapevine: results and future prospects of the agricultural research (January 25 2000) [ flavescence doree and bois noir
Grenan, S. (Etablissement National Technique pour l'Amelioration de la Viticulture, Le Grau de Roi (France))
Published in Progres Agricole et Viticole (France) (2000)
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Published in Progres Agricole et Viticole (France) (2000)
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Phenolic maturation of red grapes. Relation with the quality of wines. Comparison of the cultivars Merlot and Tempranillo
Saint Cricq de Gaulejac, N. (Universite de Bordeaux 2, Talence (France). UFR d'Oenologie), Vivas, N, Glories, Y
Published in Progres Agricole et Viticole (France) (1998)
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Published in Progres Agricole et Viticole (France) (1998)
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Situation of the world viticulture and wine production on the 9th September 1998. A small yield 1998 in many countries of the world
Aigrain, P. (Office International de la Vigne et du Vin, Paris (France). Groupe d'Experts Analyse Economique et Conjoncturelle)
Published in Progres Agricole et Viticole (France) (1998)
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Published in Progres Agricole et Viticole (France) (1998)
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National laboratory of plant protection. Unit of grapevine virology and phytoplasmology in Colmar [France
Cloquemin, G. (Institut National de la Recherche Agronomique, Colmar (France). Centre de Colmar, Vigne et Vin)
Published in Progres Agricole et Viticole (France) (1998)
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Published in Progres Agricole et Viticole (France) (1998)
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Control of phytophagous acari (Eotetranychus carpini) at the CIVDN [Comite interprofessionnel des vins doux naturelsviticulture and wine station in Tresserre [France
Fabre, H. (Comite Interprofessionnel des Vins Doux Naturels, Tresserre (France). Station Viti Vinicole en Roussillon), Torres, P, Vidal, G, Weber, M
Published in Progres Agricole et Viticole (France) (1997)
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Published in Progres Agricole et Viticole (France) (1997)
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Effects of virosis on grapevine and its products. Different viruses and virosis. Mottle, graft incompatibility, enation, etc. [bushy stunt, Roditis leaf discoloration, vien necrosis
Walter, B. (Institut National de la Recherche Agronomique, Colmar (France). Centre de Colmar, Vigne et Vin)
Published in Progres Agricole et Viticole (France) (1997)
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Published in Progres Agricole et Viticole (France) (1997)
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Leaf effect on the development and maturation of grapevine bunches (continued and end) [study on potentialities of re-distribution of photosynthetic assimilates between all bunches of a plant
Fournioux, J.C. (Universite de Dijon (France). Institut Jules Guyot, Laboratoire des Sciences de la Vigne)
Published in Progres Agricole et Viticole (France) (1997)
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Published in Progres Agricole et Viticole (France) (1997)
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Use of insecticides and preservation of Phytoseiidae [Typhlodromus pyri, Kampimodromus aberrans, Phytoseius plumifer
Sentenac, G. (Institut Technique de la Vigne et du Vin, Beaune (France). Unite Experimentale de Beaune)
Published in Progres Agricole et Viticole (France) (1997)
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Published in Progres Agricole et Viticole (France) (1997)
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Comparison of direct pressing of whole clusters and of crushing-destemming followed by pressing to produce Vermentinu or Rolle dry white wine
Vallee, D. (Centre d'Initiative pour Valoriser l'Agriculture et le Milieu Rural la Region Corse, Bastia (France)), Bagard, A, Salva, G, Raoulx Pantalocci, N, Bourde, L, Lavergne, C, Serpentini, M.J, Albertini, M
Published in Progres Agricole et Viticole (France) (1996)
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Published in Progres Agricole et Viticole (France) (1996)
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