A PCR method to identify ochratoxin A-producing Aspergillus westerdijkiae strains on dried and aged foods
Susca, Antonia, Anelli, Pamela, Haidukowski, Miriam, Probyn, Crystal E., Epifani, Filomena, Logrieco, Antonio F., Moretti, Antonio, Proctor, Robert H.
Published in International journal of food microbiology (16.04.2021)
Published in International journal of food microbiology (16.04.2021)
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Genus-wide analysis of Fusarium polyketide synthases reveals broad chemical potential
Brown, Daren W., Kim, Hye-Seon, McGovern, Amy E., Probyn, Crystal E., Proctor, Robert H.
Published in Fungal genetics and biology (01.05.2022)
Published in Fungal genetics and biology (01.05.2022)
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Fusarium chaquense, sp. nov, a novel type A trichothecene-producing species from native grasses in a wetland ecosystem in Argentina
Nichea, María J., Proctor, Robert H., Probyn, Crystal E., Palacios, Sofía A., Cendoya, Eugenia, Sulyok, Michael, Chulze, Sofía N., Torres, Adriana M., Ramirez, María L.
Published in Mycologia (02.01.2022)
Published in Mycologia (02.01.2022)
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