Antidiabetic, antioxidant and antimicrobial activities of extracts of Tephrosia bracteolata leaves
Egharevba, Godshelp Osas, Dosumu, Omotayo O., Oguntoye, Stephen O., Njinga, Ngaitad S., Dahunsi, Samuel Olatunde, Hamid, A. Abdulmumeen, Anand, Ajay, Amtul, Zehra, Priyanka, Ukkujuri
Published in Heliyon (01.08.2019)
Published in Heliyon (01.08.2019)
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Administration of roasted barley and roasted horse gram powders pacified chronic sucrose-induced dysglycemia and dyslipidemia in rats and exerted In Vitro potent antioxidative stress effect
Anand, Ajay, Priyanka, Ukkujuri, Madhusudana, Kuncha, Nayak, Vadithe, Zehra, Amtul, Babu, Katragatta, Tiwari, Ashok
Published in Pharmacognosy Magazine (01.12.2018)
Published in Pharmacognosy Magazine (01.12.2018)
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Journal Article
Presence of postprandial antidysmetabolic and antioxidative stress properties in aqueous methanol extract of seeds and tuber of aquatic food plant Nymphaea nouchali (Burm.f.)
Priyanka, Ukkujuri, Anand, Ajay, Bhargavi, Koppala, Zehra, Amtul, Tiwari, Ashok K.
Published in Cogent food & agriculture (01.12.2016)
Published in Cogent food & agriculture (01.12.2016)
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Corrigendum to “Antidiabetic, antioxidant and antimicrobial activities of extracts of Tephrosia bracteolata leaves” [Heliyon 5 (8) (August 2019) e02275]
Egharevba, Godshelp Osas, Dosumu, Omotayo O., Oguntoye, Stephen O., Njinga, Ngaitad S., Dahunsi, Samuel Olatunde, Hamid, A. Abdulmumeen, Anand, Ajay, Amtul, Zehra, Priyanka, Ukkujuri
Published in Heliyon (01.09.2019)
Published in Heliyon (01.09.2019)
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