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Year of Publication 16.06.2010
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Bis-aromatic amides and their uses as sweet flavor modifiers, tastants and taste enhancers
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Year of Publication 09.10.2008
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Year of Publication 09.10.2008
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AROMATIC AMIDES AND UREAS AND THEIR USES AS SWEET AND/OR UMAMI FLAVOR MODIFIERS, TASTANTS AND TASTE ENHANCERS
QI, MING, DARMOHUSODO, VINCENT, TACHDJIAN, CATHERINE, ADAMINSKI-WERNER, SARA, TANG, XIAO-QING, LEBL-RINNOVA, MARKETA, QING, CHEN, PRIEST, CHAD, PATRON, ANDREW, P
Year of Publication 25.01.2007
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Year of Publication 25.01.2007
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AROMATIC AMIDES AND UREAS AND THEIR USES AS SWEET AND/OR UMAMI FLAVOR MODIFIERS, TASTANTS AND TASTE ENHANCERS
QI, MING, DARMOHUSODO, VINCENT, TACHDJIAN, CATHERINE, ADAMINSKI-WERNER, SARA, TANG, XIAO-QING, LEBL-RINNOVA, MARKETA, QING, CHEN, PRIEST, CHAD, PATRON, ANDREW, P
Year of Publication 10.08.2006
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Year of Publication 10.08.2006
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Aromatic amides and ureas and their uses as sweet and/or umami flavor modifiers, tastants and taste enhancers
CATHERINE TACHDJIAN, XIAO-QING TANG, CHAD PRIEST, VINCENT DARMOHUSODO, ANDREW P. PATRON, SARA ADAMINSKI-WERNER, MARKETA LEBL-RINNOVA, CHEN QING, MING QI
Year of Publication 10.08.2006
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Year of Publication 10.08.2006
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Aromatic amides and ureas and their uses as sweet and/or umami flavor modifiers, tastants and taste enhancers
CATHERINE TACHDJIAN, XIAO-QING TANG, CHAD PRIEST, VINCENT DARMOHUSODO, ANDREW P. PATRON, SARA ADAMINSKI-WERNER, MARKETA LEBL-RINNOVA, CHEN QING, MING QI
Year of Publication 10.08.2006
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Year of Publication 10.08.2006
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AROMATIC AMIDES AND UREAS AND THEIR USES AS SWEET AND/OR UMAMI FLAVOR MODIFIERS, TASTANTS AND TASTE ENHANCERS
QI, MING, DARMOHUSODO, VINCENT, TACHDJIAN, CATHERINE, ADAMINSKI-WERNER, SARA, LEBL-RINNOVA, MARKETA, TANG, XIAO-QING, QING, CHEN, PRIEST, CHAD, PATRON, ANDREW P
Year of Publication 10.08.2006
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Year of Publication 10.08.2006
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BIS-AROMATIC AMIDES AND THEIR USES AS SWEET FLAVOR MODIFIERS, TASTANTS AND TASTE ENHANCERS
AVERBUJ, CLAUDIA, DARMOHUSODO, VINCENT, TACHDJIAN, CATHERINE, CHEN, QING, LEBL-RINNOVA, MARKETA, TANG, XIAO-QING, SHIGEMURA, RHONDI, BAKIR, FARID, KIMMICH, RACHEL, D., A, PRIEST, CHAD, PATRON, ANDREW P, ADAMSKI-WERNER, SARA L
Year of Publication 09.04.2008
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Year of Publication 09.04.2008
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Identification of human T2R receptors that respond to bitter compounds that elicit the bitter taste in compositions, and the use thereof in assays to identify compounds that inhibit (block) bitter taste in composition and use thereof
SELCHAU VICTOR, BRADY THOMAS, DARMOHUSODO VINCENT, ARELLANO MELISSA, PRONIN ALEXEY, LI XIAODONG, ZHAO WEN, TACHDJIAN CATHERINE, PRIEST CHAD, CHING BRETT WEYLAN, SERVANT GUY, BRUST PAUL, KARANEWSKY DONALD S, PATRON ANDREW, ZHANG LAN, LI QING, XU HONG, LING JING
Year of Publication 05.11.2009
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Year of Publication 05.11.2009
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HUMAN T2R BITTERNESS RECEPTORS AND USES THEREOF
DARMOHUSODO, VINCENT, PRONIN, ALEXEY, PATRON, ANDREW, TACHDJIAN, CATHERINE, ZHANG, LAN, CHING, BRETT WEYLAN, SERVANT, GUY, BRADY, THOMAS, LI, QING, BRUST, PAUL, XU, HONG, ARELLANO, MELISSA, KARANEWSKY, DONALD S, PRIEST, CHAD, LI, XIAODONG, LING, JING, SELCHAU, VICTOR, ZHAO, WEN
Year of Publication 30.07.2009
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Year of Publication 30.07.2009
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Aromatic amides and ureas and their uses as sweet and/or umami flavor modifiers, tastants and taste enhancers
TACHDJIAN CATHERINE, ADAMSKI-WERNER SARA L, PRIEST CHAD, PATRON ANDREW P, LEBL-RINNOVA MARKETA, QI MING, DARMOHUSODO VINCENT, TANG XIAO-QING, CHEN QING
Year of Publication 02.03.2006
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Year of Publication 02.03.2006
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HUMAN T2R BITTERNESS RECEPTORS AND USES THEREOF
DARMOHUSODO, VINCENT, PRONIN, ALEXEY, PATRON, ANDREW, TACHDJIAN, CATHERINE, ZHANG, LAN, CHING, BRETT WEYLAN, SERVANT, GUY, BRADY, THOMAS, LI, QING, BRUST, PAUL, XU, HONG, ARELLANO, MELISSA, KARANEWSKY, DONALD S, PRIEST, CHAD, LI, XIAODONG, LING, JING, SELCHAU, VICTOR, ZHAO, WEN
Year of Publication 14.05.2009
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Year of Publication 14.05.2009
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IDENTIFICATION OF HUMAN T2R RECEPTORS THAT RESPOND TO BITTER COMPOUNDS THAT ELICIT THE BITTER TASTE IN COMPOSITIONS, AND THE USE THEREOF IN ASSAYS TO IDENTIFY COMPOUNDS THAT INHIBIT (BLOCK) BITTER TASTE IN COMPOSITIONS AND USE THEREOF
DARMOHUSODO, VINCENT, PRONIN, ALEXEY, PATRON, ANDREW, TACHDJIAN, CATHERINE, ZHANG, LAN, CHING, BRETT WEYLAN, SERVANT, GUY, BRADY, THOMAS, LI, QING, BRUST, PAUL, XU, HONG, ARELLANO, MELISSA, KARANEWSKY, DONALD S, PRIEST, CHAD, LI, XIAODONG, LING, JING, SELCHAU, VICTOR, ZHAO, WEN
Year of Publication 26.02.2009
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Year of Publication 26.02.2009
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IDENTIFICATION OF HUMAN T2R RECEPTORS THAT RESPOND TO BITTER COMPOUNDS THAT ELICIT THE BITTER TASTE IN COMPOSITIONS, AND THE USE THEREOF IN ASSAYS TO IDENTIFY COMPOUNDS THAT INHIBIT (BLOCK) BITTER TASTE IN COMPOSITIONS AND USE THEREOF
DARMOHUSODO, VINCENT, PRONIN, ALEXEY, PATRON, ANDREW, TACHDJIAN, CATHERINE, ZHANG, LAN, CHING, BRETT WEYLAN, SERVANT, GUY, BRADY, THOMAS, LI, QING, BRUST, PAUL, XU, HONG, ARELLANO, MELISSA, KARANEWSKY, DONALD S, PRIEST, CHAD, LI, XIAODONG, LING, JING, SELCHAU, VICTOR, ZHAO, WEN
Year of Publication 26.02.2009
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Year of Publication 26.02.2009
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Human T2R bitterness receptors and uses thereof
THOMAS BRADY, MELISSA ARELLANO, XIAODONG LI, CHAD PRIEST, WEN ZHAO, LAN ZHANG, VINCENT DARMOHUSODO, BRETT WEYLAN CHING, HONG XU, GUY SERVANT, ANDREW PATRON, JING LING, PAUL BRUST, CATHERINE TACHDJIAN, ALEXEY PRONIN, DONALD S. KARANEWSKY, QING LI, VICTOR SELCHAU
Year of Publication 26.02.2009
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Year of Publication 26.02.2009
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HUMAN T2R BITTERNESS RECEPTORS AND USES THEREOF
DARMOHUSODO, VINCENT, PRONIN, ALEXEY, PATRON, ANDREW, TACHDJIAN, CATHERINE, ZHANG, LAN, CHING, BRETT WEYLAN, SERVANT, GUY, BRADY, THOMAS, LI, QING, BRUST, PAUL, XU, HONG, ARELLANO, MELISSA, KARANEWSKY, DONALD S, PRIEST, CHAD, LI, XIAODONG, LING, JING, SELCHAU, VICTOR, ZHAO, WEN
Year of Publication 26.02.2009
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Year of Publication 26.02.2009
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Compuestos que inhiben (bloquean) el sabor amargo en composiciones, y uso de los mismos
DARMOHUSODO, VINCENT, PRONIN, ALEXEY, PATRON, ANDREW, TACHDJIAN, CATHERINE, CHING, BRETT WEYLAN, SERVANT, GUY, BRADY, THOMAS, BRUST, PAUL, LI, QING, ARELLANO, MELISSA, XU, HONG, KARANEWSKY, DONALD S, PRIEST, CHAD, LI, XIAODONG, LING, JING, SELCHAU, VICTOR, ZHAO, WEN
Year of Publication 08.09.2015
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Year of Publication 08.09.2015
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BIS-AROMATIC AMIDES AND THEIR USES AS SWEET FLAVOR MODIFIERS, TASTANTS AND TASTE ENHANCERS
AVERBUJ, CLAUDIA, DARMOHUSODO, VINCENT, TACHDJIAN, CATHERINE, CHEN, QING, LEBL-RINNOVA, MARKETA, TANG, XIAO-QING, SHIGEMURA, RHONDI, BAKIR, FARID, KIMMICH, RACHEL, D., A, PRIEST, CHAD, ADAMSKI-WERNER, SARA, L, PATRON, ANDREW, P
Year of Publication 12.04.2007
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Year of Publication 12.04.2007
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BIS-AROMATIC AMIDES AND THEIR USES AS SWEET FLAVOR MODIFIERS, TASTANTS AND TASTE ENHANCERS
AVERBUJ, CLAUDIA, DARMOHUSODO, VINCENT, TACHDJIAN, CATHERINE, CHEN, QING, LEBL-RINNOVA, MARKETA, TANG, XIAO-QING, SHIGEMURA, RHONDI, BAKIR, FARID, KIMMICH, RACHEL, D., A, PRIEST, CHAD, ADAMSKI-WERNER, SARA, L, PATRON, ANDREW, P
Year of Publication 15.02.2007
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Year of Publication 15.02.2007
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Bis-aromatic amides and their uses as sweet flavor modifiers, tastants, and taste enhancers
KIMMICH RACHEL D.A, TACHDJIAN CATHERINE, PRIEST CHAD, ADAMSKI-WERNER SARA L, PATRON ANDREW P, LEBL-RINNOVA MARKETA, AVERBUJ CLAUDIA, DARMOHUSODO VINCENT, TANG XIAO-QING, BAKIR FARID, SHIGEMURA RHONDI, CHEN QING
Year of Publication 04.01.2007
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Year of Publication 04.01.2007
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