A Search Engine Concept to Improve Food Traceability and Transparency: Preliminary Results
Palocci, Caterina, Presser, Karl, Kabza, Agnieszka, Pucci, Emilia, Zoani, Claudia
Published in Foods (29.03.2022)
Published in Foods (29.03.2022)
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Journal Article
Food Composition Data and Tools Online and Their Use in Research and Policy: EuroFIR AISBL Contribution in 2022
Durazzo, Alessandra, Astley, Siân, Kapsokefalou, Maria, Costa, Helena Soares, Mantur-Vierendeel, Angelika, Pijls, Loek, Bucchini, Luca, Glibetić, Marija, Presser, Karl, Finglas, Paul
Published in Nutrients (12.11.2022)
Published in Nutrients (12.11.2022)
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Journal Article
Ensuring Food Integrity by Metrology and FAIR Data Principles
Rychlik, Michael, Zappa, Giovanna, Añorga, Larraitz, Belc, Nastasia, Castanheira, Isabel, Donard, Olivier F X, Kouřimská, Lenka, Ogrinc, Nives, Ocké, Marga C, Presser, Karl, Zoani, Claudia
Published in Frontiers in chemistry (22.05.2018)
Published in Frontiers in chemistry (22.05.2018)
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Journal Article
METROFOOD-RI: Pilot services with physical, remote and virtual access
Vandermeiren, Karine, Sharma, Subhalakshmi, Belc, Nastasia, Mast, Jan, Matuszczak, Agnes, Presser, Karl, Verleysen, Eveline, Zoani, Claudia, Van Loco, Joris
Published in Measurement. Sensors (01.12.2021)
Published in Measurement. Sensors (01.12.2021)
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Journal Article
A scope classification of data quality requirements for food composition data
Presser, Karl, Hinterberger, Hans, Weber, David, Norrie, Moira
Published in Food chemistry (15.02.2016)
Published in Food chemistry (15.02.2016)
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Journal Article
Importance and use of reliable food composition data generation by nutrition/dietetic professionals towards solving Africa's nutrition problem: constraints and the role of FAO/INFOODS/AFROFOODS and other stakeholders in future initiatives
Ene-Obong, Henrietta, Schönfeldt, Hettie C., Campaore, Ella, Kimani, Angela, Mwaisaka, Rosemary, Vincent, Anna, El Ati, Jalila, Kouebou, Pascal, Presser, Karl, Finglas, Paul, Charrondiere, U. Ruth
Published in Proceedings of the Nutrition Society (01.11.2019)
Published in Proceedings of the Nutrition Society (01.11.2019)
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Journal Article
Implementing the EuroFIR Document and Data Repositories as accessible resources of food composition information
Unwin, Ian, Jansen-van der Vliet, Martine, Westenbrink, Susanne, Presser, Karl, Infanger, Esther, Porubska, Janka, Roe, Mark, Finglas, Paul
Published in Food chemistry (15.02.2016)
Published in Food chemistry (15.02.2016)
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Journal Article
The future of food and nutrition in ELIXIR [version 1; peer review: 2 approved with reservations]
Balech, Bachir, Brennan, Lorraine, Carrillo de Santa Pau, Enrique, Cavalieri, Duccio, Coort, Susan, D'Elia, Domenica, Dragsted, Lars Ove, Eftimov, Tome, Evelo, Chris T., Ferk, Polonca, Finglas, Paul, Gori, Agnese, Hancock, John, Kalaš, Matúš, Koroušić Seljak, Barbara, Lachat, Carl, Leskošek, Brane, Pasolli, Edoardo, Pesole, Graziano, Presser, Karl, Sandionigi, Anna, Santamaria, Monica, Şener, Duygu Dede, Traka, Maria, Vergères, Guy, Zimmermann, Karin L., Bouwman, Jildau
Published in F1000 research (2022)
Published in F1000 research (2022)
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Journal Article
A conceptual framework for the collection of food products in a Total Diet Study
Turrini, Aida, Lombardi-Boccia, Ginevra, Aureli, Federica, Cubadda, Francesco, D'Addezio, Laura, D'Amato, Marilena, D'Evoli, Laura, Darnerud, PerOla, Devlin, Niamh, Dias, Maria Graça, Jurković, Marina, Kelleher, Cecily, Le Donne, Cinzia, López Esteban, Maite, Lucarini, Massimo, Martinez Burgos, Maria Alba, Martínez-Victoria, Emilio, McNulty, Breige, Mistura, Lorenza, Nugent, Anne, Oktay Basegmez, Hatice Imge, Oliveira, Luisa, Ozer, Hayrettin, Perelló, Gemma, Pite, Marina, Presser, Karl, Sokolić, Darja, Vasco, Elsa, Volatier, Jean-Luc
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.02.2018)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.02.2018)
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Journal Article
Promoting Metrology in Food and Nutrition: A Position Paper on METROFOOD-RI and its e-component
Ogrinc, Nives, Seljak, Barbara Korousic, Presser, Karl, Ocke, Marga, Iatco, Iulia, Zoani, Claudia
Published in 2019 IEEE International Conference on Big Data (Big Data) (01.12.2019)
Published in 2019 IEEE International Conference on Big Data (Big Data) (01.12.2019)
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Conference Proceeding
Range estimation on a robot using neuromorphic motion sensors
Reichel, Lukas, Liechti, David, Presser, Karl, Liu, Shih-Chii
Published in Robotics and autonomous systems (31.05.2005)
Published in Robotics and autonomous systems (31.05.2005)
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Journal Article
A scope classification of data quality requirements for food composition data
Presser, Karl, Hans HinterbergerauthorDepartment of Computer Science, ETH Zurich, Zurich, Switzerland, David WeberauthorDepartment of Computer Science, ETH Zurich, Zurich, Switzerland, Moira NorrieauthorDepartment of Computer Science, ETH Zurich, Zurich, Switzerland
Year of Publication 2015
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Year of Publication 2015
Journal Article
Robot Guidance with Neuromorphic Motion Sensors
Reichel, L., Liechti, D., Presser, K., Shih-Chii Liu
Published in Proceedings of the 2005 IEEE International Conference on Robotics and Automation (2005)
Published in Proceedings of the 2005 IEEE International Conference on Robotics and Automation (2005)
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Conference Proceeding