Improving the microbiological quality of sheep cottage cheese
Prekoppova, J, Krcal, Z. (Vyskumny Ustav Mliekarensky, Zilina (CSFR))
Published in Zivocisna Vyroba - UVTIZ (CSFR) (01.09.1990)
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Published in Zivocisna Vyroba - UVTIZ (CSFR) (01.09.1990)
Journal Article
Stanovenie kvasieniek a plesni u syrov
Prekoppova, J, Slottova, A
Published in Prumysl potravin : Technika a ekonomika prumyslove vyroby potravin (1982)
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Published in Prumysl potravin : Technika a ekonomika prumyslove vyroby potravin (1982)
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Composition of ewe's whey and scalded whey
Prekoppova, J, Krcal, Z. (Vyskumny Ustav Mliekarensky, Zilina (Czechoslovakia))
Published in Zivocisna Vyroba - UVTIZ (Czechoslovakia) (01.03.1989)
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Published in Zivocisna Vyroba - UVTIZ (Czechoslovakia) (01.03.1989)
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